Chicken with Paprika and Cream

Ingredients

  • 2 boneless chicken breasts
  • 1 tablespoon paprika
  • 4 tablespoons half and half
  • 1 tablespoon lemon juice
  • 3 slices of Provel (a brand of processed cheese product) or Muenster
Chicken with Paprika and Cream

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Procedure

  1. Combine all ingredients in a baking dish.
  2. Bake at 400°F (205°C) until internal temperature of the chicken breasts reaches 165°F (74°C).