Garlic Croutons III

Ingredients

  • 1 stale loaf Italian bread, cut into 2-inch (5 cm) cubes
  • ¼ cup (about 50 ml) olive oil
  • 2 tsp garlic powder
  • ½ tsp salt
  • ½ tsp black pepper
Garlic Croutons III

Photo: Missvain / Wikimedia Commons / CC0

Procedure

  1. Place cubes on a greased baking sheet and bake at 400°F (200°C) until thoroughly dried.
  2. Heat olive oil in a skillet over medium heat. Add seasonings and combine with oil. Add bread cubes and toss to coat.
  3. Cook until crisp. Remove and set aside until needed.