Kiwi and Asian Pear in Lemon Dressing

Ingredients

Lemon dressing

• Finely-grated fresh peel of 1 small lemon
• ¼ cup fresh lemon juice
• 2 tbsp sugar
• ¼ tsp salt
• ½ tsp sesame oil

Fruit

• 2 kiwifruit, peeled, sliced, and cut into thin strips
• 1 crisp Asian pear, sliced, and cut into thin strips (crisp Anjou pear may be substituted)
• ½ yellow or red bell pepper, cut into thin strips
• ½ European cucumber, halved, seeded, and cut into thin strips
• 1 tbsp lightly-roasted black sesame seeds