Courses Dessert

Passover Carrot Almond Cake

Passover Carrot Almond Cake

This carrot almond cake is kosher for Passover since it uses matzo meal instead of wheat flour. Ingredients Matzo cake meal (for pan) 4 eggs, separated and at room temperature ½ cup light brown sugar 1½ cup finely grated carrot…

Cinnamon Bun

Cinnamon Bun

A cinnamon bun (or a cinnamon roll) is a type of pastry made with cinnamon, sugar and butter. Ingredients Procedure Pastry Combine flour, baking powder and salt. Cut in the shortening. Add the milk, stirring with a knife until the…

Eclairs

Eclairs

These long, puffy buns are filled with cream and topped with rich chocolate icing. The buns are made with choux pastry, which is made by bringing butter and water to the boil, tipping in the flour and then beating in…

Churros I

Churros I

This is a very simple recipe for plain churros. Makes one plateful, suitable for about 4 people. It can easily be doubled or halved, but be warned that attempting to mix more than double this recipe at once is very…

Fudge Brownies

Fudge Brownies

Fudge brownies are dark, dense, fudge-like brownies. They contain more cocoa than cake-like brownies and as a result they are slightly more bitter and have a more “dark chocolate” taste. Ingredients 110 g (1.2 dl or ½ cup or 4…

French Toast

French Toast

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Vegetarian | Breakfast French toast, sometimes referred to as “eggy bread” in the United Kingdom, is a common breakfast or dessert item made by…

Doughnuts (Yeasted)

Doughnuts (Yeasted)

This recipe yields fried, yeasted donuts. Ingredients Procedure Scald milk by bringing it to at least 180 °F (82 °C) then cool it to less than 105 °F (41 °C). Sprinkle the yeast over the warm water, and let it sit for…

Banana Split I

Banana Split I

The Banana Split is a dessert of banana and ice cream, often with additional toppings. Ingredients 1 banana 1 scoop vanilla ice cream 1 scoop strawberry ice cream 1 scoop chocolate ice cream Chocolate sauce Whipped cream (optional) Procedure Split…

Passover Orange Walnut Cake

Passover Orange Walnut Cake

Ingredients 5 eggs 1 cup white granulated sugar 1 cup oil 1 cup matzah meal Orange extract 1 cup ground walnuts Procedure Preheat oven to 350°F. Beat eggs and add sugar, mix. Mix in oil and add matzah meal. Add…

Passover Hazelnut Chocolate Loaf

Passover Hazelnut Chocolate Loaf

Ingredients 1 cup hazelnuts 6 ounces semisweet or bittersweet chocolate 5 ½ tablespoons (125 g) unsalted margarine ½ tablespoon potato flour or rice flour (for those who eat kitniyos) 4 eggs, room temperature 1 egg white, room temperature ½ cup…

Passover Apple Cake

Passover Apple Cake

This is like a coffee cake and can be served as dessert or a snack. It uses no flour and is therefore kosher for Passover. Ingredients Cake 3 eggs ¾ cup white granulated sugar ⅓ cup oil ¾ cup matzo…

No-Bake Matsa Cake

Ingredients 7 ounces brown sugar 2 ounces cocoa powder 2 ounces raisins, soaked in 1 tablespoon sweet red wine ½ lb butter, melted and cooled slightly 7 sheets of matzah, crumbled Procedure Combine brown sugar, cocoa, soaked raisins, and melted…