This chicken barbecue sauce is a tomato based sauce used as marinade or barbecue sauce for grilled chicken parts such as wings, drumsticks or breasts. It also works very well for vegetarian (e.g., wheat- and soy-based) meat alternatives. It was…
Ingredients 1 can (16 ounces) cherry pie filling 1 cup yellow cake mix ⅛ cup softened butter ¼ cup chopped nuts Ice cream, as desired Procedure Pour cherry pie filling into a slow cooker, spreading it evenly across the bottom…
This is great as an appetizer for your next dinner party. Ingredients ¼ cup cream cheese 1 tbsp basil chiffonade 1 tbsp minced garlic 2 tbsp unsalted butter ½ tsp salt ½ tsp freshly-ground black pepper ¼ cup ricotta cheese…
Ingredients 1½ cups ricotta or cottage cheese ¾ cup freshly-grated Parmigiano Reggiano 2 tsp finely-chopped onion 1 egg 1½ tsp salt Procedure Stir all the ingredients together in a bowl. Set aside while you roll the dough.
Ingredients 8 oz farmer’s cheese (a soft, NOT a hard cheese) 4 oz cream cheese 1 egg 2 tbsp flour Procedure Mash together all of the ingredients until well mixed. Notes, tips, and variations Farmer’s cheese is similar to a…
Cheese on toast is a simple concept but easy to get wrong. Ingredients Thick-cut bread Firm-fleshed strong-flavoured cheese, grated Toppings (e.g. pickles, onion, walnuts, etc.) Procedure Toast one side of the bread under a medium broiler. Lightly toast the other…
Cheese filling to make peynirli börek Ingredients 1 cup cottage cheese 1 cup feta, crumbled 1 egg, beaten 1 Tbsp parsley or dill, chopped ¼ tsp pepper Procedure Mix the feta into the cottage cheese by mashing together with a…
Chadian salad is a colorful and flavorful salad that combines fresh vegetables with a zesty dressing. It is a healthy and refreshing dish, perfect for hot summer days or as a side dish to accompany grilled meats or fish. Ingredients…
The century egg (a.k.a. preserved egg, thousand-year egg, hundred-year egg, hundred-year-old egg, thousand-year-old egg; Chinese: 皮蛋; pinyin: pídàn or Chinese: 松花蛋; pinyin: sōnghūadàn) is a Chinese delicacy made by preserving duck (or less commonly chicken) eggs in a mixture of…
Cazuela Gallega is a delicious egg, ham and cheese casserole, good for breakfast or dinner. Ingredients 2 eggs 2 slices of ham 2 tablespoons of petit pois (canned peas) 2 tablespoons of ketchup 1 tablespoon of butter ½ cup of…
This hot sauce tastes very much like Tabasco and other vinegar-based cayenne hot sauces. Ingredients ¾ cup malt vinegar ¼ cup cayenne pepper 1 tbsp salt Procedure Combine all ingredients. Store indefinitely at room temperature in a squirt bottle.
Cappeletti in Brodo is a very simple and very delicious Italian pasta soup, made with Cappeletti (small meat or vegetable filled) ravioli. It’s delicious on a cold day, getting in from a long day at work, and without much time…