Ingredients ¼ cup freshly-squeezed lemon juice ¼ cup extra-virgin olive oil 1 tbsp cayenne pepper 2 tbsp flat-leaf parsley 10 sprigs fresh dill 2 cups pasteurized lump crab meat 1 cup arugula Procedure Purée lemon, oil, cayenne, parsley, and dill…
Ingredients 2 cups arugula (rocket) 2 ea. (12–16 ounces) beef ribeye steaks Salt Freshly ground black pepper ¾ cup minus 1 tbsp extra-virgin olive oil, divided ¼ cup red wine vinegar 1 ¼ tsp Dijon mustard 5 rashers bacon, cut…
This salad consists of savory grilled chicken and spicy arugula dressed with a citrus vinaigrette. Ingredients 2 boneless skinless chicken breasts 2 cups tightly-packed arugula, roughly chopped 2 tbsp freshly-squeezed lemon juice 1 tsp Dijon mustard 6 tbsp extra-virgin olive…
This is the ultimate crispy fish sandwich: arugula, crispy fish with just a little heat, with homemade tartar sauce on a grilled ciabatta bun. Makes your mouth water just thinking about it, right? Ingredients 4 fresh or frozen tilapia fillets,…