Chocolate Mousse Cake (Vegan)

Ingredients Cake 1½ cups (200 g / 7.1 oz) unbleached white flour ⅓ cup (40 g / 1.4 oz) unsweetened baking cocoa powder 1 teaspoon baking powder 1 cup (225 g / 7.9 oz) unrefined sugar 1¼ cups (300 ml…

Ingredients Cake 1½ cups (200 g / 7.1 oz) unbleached white flour ⅓ cup (40 g / 1.4 oz) unsweetened baking cocoa powder 1 teaspoon baking powder 1 cup (225 g / 7.9 oz) unrefined sugar 1¼ cups (300 ml…

These chocolate crinkles are easy to make, but do require chilling the dough for several hours before forming into cookies and baking. They have a strong chocolate taste and a dramatic black and white appearance. One recipe makes 3 to…

A deliciously sweet muffin recipe that makes an excellent breakfast. Ingredients 1 ¾ cup (250 g / 8.8 oz) all-purpose flour 1 cup (80 g / 2.8 oz) chocolate chips ¾ cup (175 g / 6.2 oz) granulated sugar ⅓…

Ingredients 1 teaspoon vanilla 4 tablespoons (½ stick) unsalted butter 1 cup (250 ml / 8.5 oz) non-skim milk 1¼ cups (170 g / 6 oz) flour 1 tablespoon granulated sugar 4 teaspoons baking powder ¾ teaspoon salt 2 ea.…

Ingredients ½ cup non-dairy shortening ½ cup non-dairy margarine 1 cup brown sugar ½ banana 8–12 oz vegan chocolate chips 2 tsp (5 ml) baking powder 1 tsp (5 ml) salt 2 cups flour (whole wheat pastry flour recommended but…

These gluten-free chocolate chip cookies use sweet rice flour, also known as glutinous rice flour. Don’t be fooled by the name; there’s no gluten in glutinous rice flour (or any rice flour, for that matter). This flour, like most gluten-free…
Ingredients Chili 4 strips bacon, cut in small pieces 1½ tablespoons brown sugar 1¼ teaspoons chili powder 1 teaspoon instant coffee 2 teaspoons cumin 1 tablespoon diced jalapeños (canned) 1 teaspoon oregano 1½ teaspoons paprika 1 large onion, diced 1¼…

This recipe originates from Ida Geller Weiner (1912–2008), of New Haven CT, who made it Thanksgiving and other family gatherings. Ingredients 1.5 lbs (1.25 kg / about 4–5 ea.) carrots 1¼ cups flour 1 tsp salt ½ tsp baking powder…

Carquinyoli are Catalan cookies much like biscotti. Ingredients 150 g flour 1 teaspoon cinnamon 1 teaspoon baking powder 1 egg 100 g granulated sugar 1 lemon, zested 125 g whole raw almonds 1 egg, beaten Procedure Combine the flour, cinnamon,…

These waffles are surprisingly good for a gluten-free recipe. They are similar to the breakfast waffles made with wheat flour except the flour is replaced with Wheat-Free Baking Mix. They are simple and predictable to make. The batter can be…

A delicious bran muffin recipe that makes an excellent breakfast. Ingredients 1 cup (240 ml) natural wheat bran ¾ cup (180 ml) cultured buttermilk 1 egg 2 tablespoons margarine 1 cup (240 ml) all-purpose flour 1 teaspoon baking powder ½…

Æbleskiver or ebleskiver (literally “apple slices”) are traditional Danish cakes, somewhat similar in texture to American pancakes. Æbleskiver are cooked in a special æbleskive pan, a cast-iron pan with several hemispherical indentations in the bottom of the pan. Ingredients 2…