Kare-kare is a Philippine stew derived from curry with a savory peanut sauce. Ingredients 1 pack (1.5–2 lb) oxtail 6 cups water ½ cup annatto seeds for coloring 3 eggplants 1 lb string beans 1 banana blossom 1 head garlic,…
Bún bò Huế is a popular Vietnamese noodle soup that originated in the old imperial capital of Huế. Ingredients Broth 4 tbsp Huế shrimp paste 1 small onion, finely chopped Vegetable oil 2 fresh medium-sized pigs feet, cut into 1…
If you have ever hosted a true Filipino party whether it be a birthday, wedding or a community fiesta (feast) then you would know that a party is never complete without Roast Pig or Roast Suckling Pig. Oftentimes in these…