Coleslaw II
This is not the watery goop you knew as a child! Serve chilled with something Southern, like fried chicken or some ribs. Ingredients ¼ head napa cabbage, shredded ¼ head red cabbage, shredded ½ cup mayonnaise ¼ cup apple cider…
Ingredients celery seed
American Potato Salad I
Potato salad is able to trace its origins to Germany before the turn of the 17th century, where it first became popular to use vinegar and spices on the potato as a side to a meal. The salad has a…
Peach Chutney
This is great served with pork chops or curry. Ingredients 6 ½ pounds peaches 1 cup dark raisins 2 cup lemon juice 1 cup golden raisins 2 cup brown sugar 1 tablespoon pickling salt ¾ cup finely chopped ginger 1…
Barbecue Sauce (Sweet)
Ingredients 1 cup tomato catsup (ketchup) ¾ cup cider vinegar 2–3 tablespoons mustard 3 tablespoons Worcestershire sauce 1 cup brown sugar 1–2 teaspoons celery seed 3 tablespoons margarine ¼ teaspoon black pepper ¼ teaspoon red pepper 1 teaspoon salt 1…
Spice Rub for Chicken
Ingredients 2 teaspoons black pepper 2 teaspoons cayenne pepper 2 teaspoons ground celery seed 2 tablespoons garlic powder ½ cup paprika 2 tablespoons kosher salt 1 tablespoon dried thyme Procedure Mix together spices in a bowl. Rub on chicken, inside…
Seasoned Salt I
Ingredients 1 cup (300 g/11 oz) salt ⅓ cup (50 g oz) garlic powder ⅓ cup (50 g oz) paprika ¼ cup (30 g oz) celery seed ¼ cup (30 g oz) dehydrated lemon peel 3 tbsp dried rosemary 3 tbsp dried parsley Procedure Combine all ingredients in an airtight…
Seafood Seasoning
This seafood seasoning also works great on chicken or steak, especially filet mignons. Ingredients 6 tbsp butter-flavored salt ½ cup sweet paprika 4 bay leaves, torn 3 tbsp celery seed 3 tbsp dehydrated lemon peel 1 tbsp dehydrated lime peel…
Prime Rib Seasoning
This seasoning will elevate your rib roast to steakhouse quality. It also works well on steaks. Ingredients 1 cup celery seed ¼ cup salt ½ cup coarsely ground black pepper ¼ cup coarsely ground coriander seed 2 tsp mesquite smoke…
Potato Salad
The origins of potato salad can be traced to Germany before the turn of the 17th century, where it first became popular to use vinegar and spices on potatoes as a side dish. The salad has a bite to it…
New England Potato Salad
This is a classic New England potato salad. Chopping the potatoes into small pieces allows more surface to be coated and improves the flavor. Ingredients 3 pounds California long white potatoes 3 hard boiled eggs, chopped 1 medium onion, minced…