Ingredients chicken

Chicken Parisian

Chicken Parisian

Chicken Parisian is a slow-cooker recipe containing chicken, rice, wine, and cream of mushroom soup. Prepare this before lunch starts to have it in time for supper. Ingredients Red or white wine (use cooking wine for more flavor) Canned cream…

Chicken Marinade

Chicken Marinade

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes This is a recipe for a marinade used to impart flavor to chicken before cooking. Ingredients ½ cup (125 ml US fl oz) chicken broth ¾ cup (185 ml US…

Chicken Karahi (Pakistani Chicken with Tomato and Peppers)

Chicken Karahi (Pakistani Chicken with Tomato and Peppers)

Ingredients Garlic paste 2 tsp salt 1 kg chicken pieces 2 tbsp oil 5 whole red peppers ½ kg diced tomatoes Chopped coriander leaves 7–8 green chiles, sliced Procedure Combine garlic paste and salt. Rub this mixture over the chicken…

Chicken Broth II

Chicken Broth II

Ingredients: 1 whole chicken (without gizzards) or 3 pounds (1.3 kg) chicken parts 1 large whole carrot, washed 4 sprigs of parsley Procedure Place ingredients in a large stock pot and cover with water. Bring to a boil, then simmer…

Chicken Biryani

Chicken Biryani

Ingredients 2 cups rice (preferably Basmati) 500 g (1 lb) chicken 6 tablespoons oil 300 ml (10 oz) yoghurt 3 cloves of garlic, crushed and chopped 1.5 cm ginger, peeled and sliced 5 large onions, chopped ½ cup tomatoes, puréed…

Chicken Barbecue Sauce

Chicken Barbecue Sauce

This chicken barbecue sauce is a tomato based sauce used as marinade or barbecue sauce for grilled chicken parts such as wings, drumsticks or breasts. It also works very well for vegetarian (e.g., wheat- and soy-based) meat alternatives. It was…

Chicken and Ricotta Paninis

Ingredients 1 ¼ cups shredded cooked chicken Ricotta cheese Extra-virgin olive oil 8 ea. ½-inch slices white bread Hot pepper sauce (e.g. tabasco), to taste Procedure Spread slices of bread liberally with ricotta cheese. Toss chicken with hot sauce and…

Chicken and Black-eyed Pea Stew

Chicken and Black-eyed Pea Stew

This dish is a spicy chicken black-eyed pea stew or curry. It is a meal on its own. Ingredients 1 cup of dry black-eyed peas (or about 2 cups canned) 2–3 tbsp vegetable oil or chicken fat 2 medium (~2…

Cantonese Crispy Fried Chicken

Cantonese Crispy Fried Chicken

Ingredients Pepper salt 1 Tbsp salt 3 Tbsp Sichuan peppercorns (花椒) 1 Tbsp ajinomoto seasoning (味の素) Chicken 1 whole chicken (small) 2 Tbsp Chinese five-spice powder (五香粉) 3 slices of ginger, crushed 2 scallions Water to poach chicken in Glaze…

Black-Peppered Chicken Spaghetti

Black-Peppered Chicken Spaghetti

Ingredients 1 pack (800 g) spaghetti noodles 1 L water 5 tbsp oil, divided 6 cloves garlic, crushed and minced 1 green capsicum, cut into 8 pieces 1 red capsicum, cut into 8 pieces 1 big onion, minced 100 ml…

Beef Stock

Beef Stock

Ingredients 3 lb beef shin bones, sawn into 2-inch lengths 3 lb beef marrow bones, sawn into 2-inch lengths 2 lb beef short ribs, sawn into 2-inch lengths 2 lb veal shank, sawn into 2-inch lengths 1 lb chicken carcasses…