Tofu and Couscous
Ingredients ½ cup fresh red bell peppers, diced ½ cup raisins 1½ cups cubed tofu 2 cups water 2 cups instant couscous 1 tsp olive oil Procedure Sauté tofu, red peppers, and raisins together until soft. Bring the water to…
Ingredients couscous
Pouch-Roasted Snapper
This pouch-roasted snapper cooks perfectly in 30 minutes. Ingredients 2 cups quick-cook couscous 1 whole (2 lb/1 kg) red snapper, cleaned, fins removed, head and tail intact Salt Freshly ground black pepper ½ large bunch each of dill, oregano, thyme,…
Moroccan Couscous
Ingredients 1 box (10 ounces) quick-cooking couscous 2 ¾ cups chicken broth ¼ cup freshly-squeezed lemon juice 2 tbsp hot pepper paste 1 ½ tsp salt 1 ½ tsp freshly-ground coriander ¼ tsp freshly-ground cumin Olive oil 4 preserved lemon…