Apricot Wine
Ingredients 1 pound dried apricots 4 quarts warm water 6½ cups white granulated sugar 2¼ cups brown sugar 1½ cups raisins 1 tablespoon ginger 2 lemons, sliced thin 2 oranges ½ yeast cake Procedure Wash the apricots in several changes…
Ingredients ginger
Biryani
Biryani is the royal dish amongst all the exotic rice dishes of India, and remains the dish to serve on all best and auspicious occasions. Ingredients 1 ea. (1.5 kg) whole chicken washed and jointed 2 cups masoor (whole black…
Soto Ayam (Indonesian Chicken Noodle Soup)
There are many variations of soto ayam depending on the ingredients, the way it served, and the amount of spices used. Ingredients Spice paste 5 g turmeric ½ tsp pepper 2 candlenuts 15 g ginger 3 shallot 2 cloves garlic…
Pork Gyoza
Gyoza are the Japanese variation of Chinese potsticker dumplings (guotie). They consist of a thin flour dumpling skin that is filled, pleated, and pan-fried. The contrast between filling and crispy exterior is a very pleasing sensation and, like many dishes,…
Mango and Yellow Split Pea Curry
Mango Dal also known as Amchur Dal is a vegetarian dish from Southern India which is also popular in the West. The dish is popular amongst vegetarians and persons who wish to limit the amount of meat in their diet.…
Rendang (Indonesian Beef and Coconut Stew)
Rendang is made from beef or water buffalo meat slowly cooked in coconut milk and spices. The coconut milk used in cooking turns into a delicious spicy sauce that is more delicious than the meat itself. Ingredients Spice paste 2…
Meringata with Ginger and Cream
Ingredients 1 container store-bought or homemade meringue cookies 1 cup preserved ginger, chopped 2 cups heavy cream 4 tbsp powdered sugar 1 lemon, zested and juiced Procedure Strain the lemon juice and mix with the zest. Mix the juice and…
Kurma (Trinidadian Fried Dough in Syrup)
Kurma is a sweet fried dough coated in a sugar syrup. Ingredients Kurma dough 2 cloves ginger, finely grated 1 tin (1 ⅔ cups) evaporated milk ⅔ tin (1 ¼ cups) sweetened condensed milk 2 tbsp coconut cream 6 cups…
Cashew Chicken
Cashew chicken is similar to a stir-fry, but with a somewhat thick sauce. In this dish, the cashews become soft, and the dish goes well served over rice. Ingredients Chicken Powdered ginger Vegetables Soy sauce Oil for frying Whole roasted…
Three Ginger Soup
This recipe was found at Restaurant la Cascade[1] in the Languedoc region of France. Ingredients 2 Tbsp olive oil 150 g peeled and chopped onion 3 tsp finely grated fresh ginger root, divided 1 large carrot, peeled and chopped 1…
Swedish Meatballs II
Ingredients Meatballs ¾ lb ground beef ½ lb ground veal ¼ lb ground pork 1½ cups bread crumbs ¼ cup milk ½ cup chopped onion 2 tbsp butter 1 cup half-and-half ¼ cup parsley 1 tsp salt ¼ cup ginger…
Sesame Ginger Marinade
You can use this as a sauce or a marinade for either pork or shortribs. Ingredients ½ cup soy sauce ¼ cup dark brown sugar 2 tsp sesame oil 2 tbsp toasted sesame seeds 3 tbsp minced fresh ginger 2…