Ingredients light brown sugar

Passover Carrot Almond Cake

Passover Carrot Almond Cake

This carrot almond cake is kosher for Passover since it uses matzo meal instead of wheat flour. Ingredients Matzo cake meal (for pan) 4 eggs, separated and at room temperature ½ cup light brown sugar 1½ cup finely grated carrot…

Ka’ak (Savory Ring-Shaped Biscuit)

Ka'ak (Savory Ring-Shaped Biscuit)

Ka’ak (Arabic: كعك), is a biscuit traditionally baked while clinging to the wall of a clay oven, or on the floor of a masonry oven. The dough is enriched with oil, sugar, black cumin, and yeast, and flavored with condiments,…

Easy No-knead Raisin Bread

Easy No-knead Raisin Bread

This raisin bread takes about three hours to make and about ½ hour of hands-on work. Ingredients Procedure Mix together lukewarm water, ½ teaspoon sugar, and the active dry yeast. Let stand until foamy. Combine butter, brown sugar, salt, and…

Holiday Pork Loin

Holiday Pork Loin

This is perfect for serving at Christmas instead of ham, or even as a main dish when guests come over. Ingredients 1 ea. (4 pounds) boneless pork loin roast 1 cup salt ½ cup honey 2 cups boiling apple cider…

Dry Rub

Dry Rub

A dry rub useful for ribs, pork roast or whatever you like. After rubbing on the meat, let it sit in the refrigerator for about an hour. Ingredients ¼ cup paprika ¼ cup light brown sugar 3 tbsp salt 1…

Barbecue Chicken Rub

Barbecue Chicken Rub

Use this rub on chicken. Heck, it’s even good on homemade chips! Ingredients 4 tablespoons chili powder ¼ cup (75 g oz) salt ¼ cup (35 g oz) dry mustard powder ¼ cup (40 g oz) lemon pepper ¼ cup (30 g oz) dried rosemary ¾ cup (140 g oz)…

Roasted Brined Turkey I

Roasted Brined Turkey I

Ingredients ½ US gallon (8 cups) water 2 cups (600 g / 1.3 lb) salt ½ cup (85 g / 3 oz) firmly packed light brown sugar 2 tbsp peppercorns 2 US gallons (7.6 L / 32 cups) of ice…

Crispy Gingerbread Cookies

Crispy Gingerbread Cookies

This recipe makes crispy gingerbread cookies that are used for gingerbread men. To keep the cookies crisp, store them in an air-tight container. They can be decorated with royal icing. Ingredients ⅔ cup (~160 g) packed light brown sugar ⅔…

Sweet Potato Crisp

Sweet Potato Crisp

Ingredients Base 7 cups cooked, mashed sweet potatoes 1 cup white granulated sugar ¾ cup butter 2 eggs, well beaten ⅓ cup milk 1 teaspoon vanilla Topping ¾ cup butter, melted 1 cup light brown sugar ½ cup flour 1…

Rhubarb Crumble I

Rhubarb Crumble I

Rhubarb crumble is a traditional British dessert. Served traditionally with custard (though you can of course serve with cream or ice cream) it is a hearty, filling, and warm feast, best served after a light meal. This version has a…

Microwave Chocolate Chip Cookie

Microwave Chocolate Chip Cookie

A microwave cookie are a dessert that only takes 2 minutes to cook. This recipe is adapted from the YouTube channel Tasty. Ingredients 2 tablespoons unsalted butter, softened at room temperature ¼ cup (45 g / 1.5 oz) light brown…

Brown Sugar Brownies

Brown Sugar Brownies

Ingredients 1 cup packed light brown sugar ½ cup (1 stick) butter or margarine, softened 2 eggs 2 ounces (2 squares) unsweetened chocolate, melted ½ cup all-purpose flour 1 cup coarsely-chopped walnuts Procedure Preheat oven to 325°F. Grease an 8…