Ingredients 4 whole chicken leg quarters ¼ cup Hickory BBQ Rub 1½ cups Maple Barbecue Sauce, divided Procedure Press rub into chicken. Refrigerate for at least 1 hour. Preheat grill to medium high. Add chicken pieces and cook, turning often,…
Ingredients 1 side (1.5–2 lb) of sockeye salmon Salt Freshly-ground black pepper 1 tbsp olive oil ½ cup dark rum 1 large untreated maple plank, soaked in water for at least 1 hour Procedure Brush salmon with oil. Sprinkle liberally…
Ingredients 2 ea. (12–16 ounces) boneless skinless chicken breasts Olive oil Salt Freshly-ground black pepper 1 tsp freshly-ground coriander 2 medium untreated maple planks, soaked in water at least 1 hour Procedure Brush chicken with olive oil. Sprinkle both sides…
These ribs have beaten some of the best BBQ joints around, including Famous Dave’s and Roscoe’s, in local competitions. Ingredients 2 slabs baby-back pork ribs Rib Rub Maple Barbecue Sauce Hickory and applewood chunks Procedure Remove membrane on the bottom…