Traditional Beef Stroganoff
Beef stroganoff, in its simplest form, is simply tender beef with a mushroom and sour cream sauce. It is very popular as a basic food service dish as it is very easy to produce it in large quantities. It is…
Ingredients prepared mustard
Stuffed Courgette
Ingredients 2 large courgettes (zucchini) 1 large onion Garlic Olive oil 1 large green bell pepper 2 large tomatoes Herbs 4 oz cooked brown rice Mustard Seasoning Cheddar cheese Preparation Slice courgettes in half lengthways, and scoop or cut out…
Roast Leg of Lamb with Gravy
Ingredients Lamb 1 leg of lamb, sized according to the number of servings Olive oil 8 cloves garlic Fresh rosemary sprigs Fresh thyme sprigs Fresh lavender (optional) Salt 400 ml cold water 400 ml white wine Gravy 1 cup dry…
Rabbit with Abbey Beer (Konijn met Paterbier)
Ingredients 1 rabbit Onions, chopped Carrots, chopped 1–2 ea. St. Sixtus 8 degree abbey beer Prepared mustard 2 slices of old bread Procedure Divide the rabbit into practical pieces. Cook the onions and carrots in a large pot until colored.…
Huancayo Potatoes in Cream Sauce (Papas a la Huancaína)
Ingredients 10 medium potatoes (new or red a good choice) 1 pound cheese (Romano, Mexican or feta work well) 4 aji amarillo (Peruvian yellow chili peppers), seeded and deveined 1 cup evaporated milk ½ cup vegetable oil 2 cloves garlic…
Honey Mustard Salmon
This is a simple recipe that takes no more than 40 minutes from fridge to table. Ingredients 1 salmon fillet (whatever size you like) 3 parts honey 2 parts coarse-grained mustard Procedure Preheat oven to 350°F Wash and pat dry…
Grilled Ribeye Steak
Ingredients Rub Ingredients ½ tsp salt ½ tsp black pepper ½–1 tsp cayenne pepper (depending on how spicy you like it) 2 tsp ground coriander 1 tbsp smoked paprika Meat 2 bone-in ribeye steaks (sometimes called a rib steak) 3…
Egg Casserole
Egg casserole is great at any time of the day and is good to serve when family gets together or in other large groups. Ingredients 8 slices of bread 7–8 eggs 2 cups milk 1 stick butter, melted 2 cups…
Cuban Sandwich II
Ingredients 1 loaf Cuban bread 1 ounce regular prepared mustard 4 dill pickles 5 slices boiled ham or Virginia ham 2 slices roast pork 2 slices Genoa salami 1 slice imported Swiss cheese 1 ounce butter 2 ham croquetas Procedure…