Steamed tuna bao buns are a type of steamed dumpling from American-Asian cuisine. They are made with a simple yeast leavened dough and steamed until soft and fluffy. They can be eaten plain or stuffed with a variety of fillings.…
Ingredients Variation I 1 large can (12 oz) tuna 1 can water chestnuts, drained and chopped ½ small onion, chopped 1–2 stalks celery, chopped ½ cup carrot, shredded ½ cup mayonnaise 1 tablespoon Dijon mustard 1 teaspoon soy sauce Salt…
Yes, canned tuna is the poster child for gross canned food, but this salad will change that. Ingredients 1 can (12 oz) water-pack albacore tuna, drained Salt to taste Freshly-ground black pepper to taste 2 tsp Dijon mustard 2 tbsp…
Xató is a typical Catalan dish. Ingredients Sauce 100 g toasted almonds 60 g toasted hazelnuts 2 cured anchovies, salt removed 2 cloves garlic 4 pieces scalded nyores ½ piece chile pepper (optional) 2–3 slices fried or toasted bread Vinegar…
Vitello tonnato is one of the Italian signature dishes, usually served as a starter, and is quite, quite delicious. If you really like it, serve it as a main course with maybe a bean and tomato salad. Ingredients 1 piece…
This classic tuna salad recipe is from the 1940’s U.S. Ingredients 1 can (6–9½ oz / ~170–270 g) tuna ¼ apple, finely chopped ½ stalk celery, finely chopped ¼ cup mayonnaise (low fat can work) 1 tsp lemon juice ½…
Tuna rice casserole is a simple, quick-to-make meal that even kids can make! Ingredients 2 cans (12 ounces / 300 g) tuna 1 package (10 ounces / 280 g) frozen peas, cooked 3 cups cooked rice ¾ cup (6 ounces…
Ingredients 2 cans (drained) or pouches (12 ounces each) tuna 1 cup milk 4 cups hot, cooked medium egg noodles 2 cups frozen peas 2 cans (21 ounces) condensed cream of mushroom soup 2 tablespoons dry bread crumbs 1 tablespoon…
This practical and tasty recipe can be served either hot or cold as a fast main course or for a picnic or a buffet. Ingredients 200 g tuna in olive oil 200 g ricotta cheese 2 eggs 50 g capers…
Tuna glop a simple, quick-to-make meal Ingredients 2 cup (240 ml) elbow macaroni pasta 1 can (10 oz / 300 g) cream of mushroom soup 1 can (6 oz / 170 g) chunk tuna in water 2 cups frozen vegetables,…
Ingredients 3 cups (720 ml) cooked mashed potatoes 1 tin (425 g) tuna, drained ¾ cup (180 ml) tinned corn ¾ cup (180 ml) frozen peas, thawed and drained ½ cup (120 ml) cooked carrots, cut into small pieces 4…
Ingredients 3 tablespoons (45 g / 45 ml) butter or olive oil 1 medium onion, diced 1 tablespoon (8 g) flour 1 tablespoon (6 g) curry powder 250 ml (1 cup + 1 tablespoon) milk 100 g (3½ oz) frozen…