Recipe Types chili

Cincinnati-Style Chili

Cincinnati-Style Chili

Ingredients 2 pounds ground beef 1 quart cold water 1 can (6 ounces) tomato paste 2 medium onions, finely chopped 2 cloves of garlic, minced 1 tablespoon vinegar 1 teaspoon Worcestershire sauce 3 tablespoons chili powder 1 tablespoon salt 1…

Chili (Vegan)

Chili (Vegan)

Vegan chili is chili that uses no animal or meat products in its creation. Many variations of a vegetarian based chili have been created using meat substitutes, tofu and even vegetables. The most popular vegan chilis use beans as the…

Chili con Bambi

Chili con Bambi

This is a recipe for venison chili. It has been made successfully with roe deer, muntjac, and springbok. Ingredients 250 g (½ lb) chopped onion 1–5 cloves garlic (to taste), finely chopped 1–5 tsp cayenne pepper (to taste) 4 tsp…

Texas Easy Chili

Texas Easy Chili

Texas easy chili is a chili powder and tomato juice based sauce combined with cubed or ground beef. Chili originated in Texas in the 1800s. There are many variations of chili. This version does not contain beans. Ingredients 3 pounds…

Spicy Chicken Casserole

Spicy Chicken Casserole

Spicy chicken casserole isn’t that spicy unless you make it that way. In fact, change the ingredients to suit your own taste and it will probably taste better. Ingredients 1 can (12 oz) chili 1 can (10 oz) condensed cream…

Slinger

Slinger

The “Slinger” is a breakfast item originating from St. Louis Missouri. Ingredients 2 eggs 1 hamburger patty Hash browns Cheese (grated works best) Chili Onion Procedure Cook the eggs in any manner you wish. Cook the hamburger patty. Cook the…

Pedernales River Chili

Pedernales River Chili

Pedernales River Chili was American President Lyndon Johnson’s favorite chili con carne recipe. It was named after the location of his Texas Hill Country ranch. The recipe calls for leaving out the traditional beef suet (on doctor’s orders after his…

Original Texas-Style Chili

Original Texas-Style Chili

The original Texas-style chili version of chili con carne contains no vegetables at all, except chili peppers. If using fresh peppers, they should have been prepared by being boiled, peeled, and chopped. If using dried peppers, they need to be…

New Mexico Chili Verde

New Mexico Chili Verde

New Mexico Chile Verde is the most popular version of chili con carne in the U.S. state of New Mexico. While there apparently is no canonical recipe for Chile Verde (green chile), all versions involve roasting fresh green chile peppers…

Jailhouse Chili

Jailhouse Chili

This is a modern version of Jailhouse Chili, as served in the Texas prison system. In the early part of the 20th century, those likely to regularly spend time in local detention facilities in the American Southwest were said to…

Green Chili Beef Stew

Green Chili Beef Stew

Green Chili Beef Stew is a New Mexican dish that is considered the beef stew of New Mexico. It is a basic dish with as many variations as there are cooks. It is usually served with tortillas or sopapillas. Ingredient…

Frito Pie (No-bake)

Frito Pie (No-bake)

This recipe is based on the recipe for home-made Frito Pie Chili. Ingredients 1 recipe of home-made Frito Pie Chili, hot 1 bag (10 oz / 280 g) Fritos corn chips 1½ cups (350 ml) grated Monterrey Jack cheese 6…