Rasgulla is a milk-based Bengali sweet, popular in West Bengal, India. Ingredients Chenna ½ tsp citric acid ½ cup water 1 liter milk Sugar Syrup 5 cups sugar ½ cups milk 3 cups water Assembly 3 tsp plain wheat flour…
Brigadeiro is a simple Brazilian chocolate fudge candy created in the 1920s. It is named after Brazilian airman Eduardo Gomes (brigadeiro being his rank in the Air Force). It’s commonly served with soda, coffee or milk. Ingredients 1 can (395…
This layered Malaysian kuih lapis is made using wheat flour and cornstarch. It has a chewy texture. Ingredients 1 cup all-purpose flour 1 cup cornstarch ½ cup granulated white sugar 4 cups medium-thick coconut milk 1 tsp salt Food coloring…
Turkish delight, or lokum (also loukoum), is a confection made from starch and sugar. It is often flavored with rosewater or lemon, the former giving it a characteristic pale pink color. It has a soft, sticky consistency, and is often…
Ingredients ½ cup fancy molasses 1 ½ cups granulated sugar 1 ½ Tbsp vinegar ½ cup water ¼ tsp cream of tartar 4 Tbsp butter ⅛ tsp baking soda Procedure Combine molasses, sugar, vinegar and water in a heavy saucepan…
Ingredients 8 oz semi-sweet chocolate ½ cup powdered sugar ¾ stick of butter 2 egg yolks 3 tbsp rum Procedure Mix by hand. Cream butter with sugar then add egg yolks and finally the rum. Soften the chocolate in a…
Rice bubble cake is quick and easy to make. Made with crisped rice cereal, the only other ingredients are butter, sugar and honey. Ingredients 100 g (4 oz) butter 6 tbsp sugar 4 heaped tsp honey 5 cups rice cereal…
Pralin is pulverized praline (caramelized nuts), which is used as a topping or addition to dessert creams, cakes, etc. Ingredients ½ cup slivered almonds ½ cup white sugar 2 tbsp water Equipment Oiled baking sheet or granite work surface Procedure…
This recipe for the deep fried Mars bar illustrates a typical procedure. The ingredients in the dish’s variations may vary indefinitely, but the procedure will remain more or less the same. For authentic flavor, fry the treat in beef drippings…
Marshmallows are a light, spongy confection made primarily with sugar and gelatin, although some recipes contain egg whites. Ingredients About 1 cup (125 g / 4.4 oz) confectioners’ sugar 3 ½ envelopes (2 tbsp plus 2 ½ tsp) unflavored powdered…
Acid drops are a hard candy or confection made very sour through the addition of acid. Citric acid and tartaric acid are commonly used. Ingredients 2 cups (480 mL) white granulated sugar 1 cup (240 mL) water ½ tsp (2.5…
Chocolate balls are a quick, easy, and delightful snack that will give you your chocolate and peanut butter fix. Ingredients 1 cup (300 g / 11 oz) peanut butter 1 cup (60 g / 2.1 oz) puffed rice cereal 2…