Bubble Tea

Bubble tea is a tea beverage with black tapioca pearls mixed in.

Ingredients

  • ½ cup (125 ml) cooked boba tapioca pearls
  • 1 cup (250 ml) crushed ice
  • 1 cup (250 ml) very strong chilled black tea
  • 1 cup (250 ml) milk, to taste
  • Honey or granulated sugar, to taste
Bubble Tea

Photo: Baoothersks / Wikimedia Commons / CC BY-SA 4.0

Procedure

  1. Place pearls in a large glass.
  2. Combine all remaining ingredients in a cocktail shaker. Shake vigorously until mixture is frothy.
  3. Pour into glass and serve with large-diameter straws.

Notes, tips, and variations

  • If you don’t want the drink to be frothy, simply stir the ingredients together instead of shaking.