Fruity White Sangria

Ingredients

  • 2 quarts pineapple-orange-guava juice
  • 2 cups fruity white wine
  • ¼ cup orange-flavored liqueur
  • ¼ cup white granulated sugar
  • 1 orange, thinly sliced
  • 1 lime, thinly sliced
  • 2 cups sliced strawberries

Procedure

  1. Evenly combine all ingredients in 2 very large pitchers; cover and refrigerate for 2 hours to blend flavors.
  2. Serve over ice cubes.