Fines herbes is a mixture of herbs used in French cuisine. It normally contains parsley, chives, tarragon and chervil.
Ingredients
- 1 tablespoon chopped tarragon
- 1 tablespoon chopped chervil
- 1 tablespoon chopped chives
- 1 tablespoon chopped parsley
Procedure
- Combine all ingredients together.
- Use as directed in your recipe.
