Macho Nachos

This recipe is attributed to Jack Cochran.

Ingredients

  • Cayenne pepper sauce
  • 1 can (9 oz) prepared bean dip
  • Tortilla chips
  • Shredded cheddar cheese
  • Guacamole (ready-made)
  • Sour cream
  • Sliced jalapeño peppers
Macho Nachos

Photo: ShmilyDigital / Wikimedia Commons / CC BY-SA 4.0

Procedure

  1. Stir cayenne pepper into the bean dip to taste. Spread this mixture on chips, and transfer to a baking sheet.
  2. Sprinkle chips with cheese, and bake at 400°F for 2 minutes or until cheese melts.
  3. Top with guacamole dip and sour cream; garnish liberally with sliced jalapeño peppers.