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Plain Lassi

  • July 22, 2025
  • Sindhi

Ingredients

  • Curd (thick plain “natural” yogurt)
  • Sugar
  • Cold water
Plain Lassi

Photo: Selmer van Alten from Rotterdam, Netherlands / Wikimedia Commons / CC BY 2.0

Procedure

  1. Whip the curd in a bowl until loosened.
  2. Mix in a quarter as much water as curd.
  3. Sweeten with sugar to taste.
  4. Serve cold.

Recipe content sourced from Wikibooks Cookbook, licensed under CC BY-SA 3.0. Content has been reformatted for this demo.