Soppa ta’ l-Armla (Maltese Widow’s Soup)

How to make widows soup (soppa ta L’ armla)

Ingredients

• 100 g onions, sliced
• 100 g potatoes, sliced
• 100 g courgettes, sliced
• 150 g peeled tomatoes, sliced
• 125 g cauliflower, sliced
• 125 g peas
• 50 g tomato paste
• Salt
• Pepper
• 200 g ricotta
• 4 eggs
• 4 cheeselets

Procedure

1. Fry the onions in a pan with a small amount of oil until translucent.
2. Combine the cooked onions, potatoes, courgettes, tomatoes, cauliflower, and peas in a pot.
3. Season with salt and pepper, and bring to a boil. Simmer until the vegetables are cooked.
4. In the last few minutes of cooking, add the eggs, ricotta, and cheeselets.