Yogurt DipJanuary 18, 2026 Ingredients 2 cups (480 ml) plain yogurt ½ cucumber, seeded and chopped very fine ¼ tsp dried mint, crumbled, or 1 tsp fresh, chopped Photo: Petar Milošević / Wikimedia Commons / CC BY-SA 4.0Procedure Mix all the ingredients, and chill thoroughly to let the flavors develop.
