Habichuela con dulce, also known as sweet beans or sweet cream of beans is a Dominican dessert that is mostly made during Good Friday. Ingredients 4 cups soft-boiled red kidney beans ½ cup raisins 3 cups evaporated milk 2 cups…
Ingredients ¼ cup oil for frying 1 tbsp sugar 4 lbs (1.8 kg) chicken, cut in pieces ½ cup olives (pitted) or capers 2 tbsp oil, for when rice is almost done ½ cup finely diced celery ½ cup finely…
Flan is a variety of custard dessert. This version is popular in the Dominican Republic, mostly made on important holidays celebrated by Dominican people, including Christmas Eve (also known as Nochebuena). Ingredients ¼ cup of water ¼ cup of white…