Plain Lassi
Ingredients Curd (thick plain “natural” yogurt) Sugar Cold water Procedure Whip the curd in a bowl until loosened. Mix in a quarter as much water as curd. Sweeten with sugar to taste. Serve cold.
Cuisines Sindhi
Gobi Bhagi (Spiced Cauliflower Stew)
Ingredients 300 g cauliflower Vegetable oil 100–150 g finely-chopped onions 4–5 average-size tomatoes, chopped 3–4 pieces finely-chopped green chiles Finely-chopped ginger 1 tablespoon red chile powder Finely-chopped coriander leaves 1 tablespoon garam masala 1 tablespoon pepper Salt to taste Procedure…