S’mores

S’mores are a traditional American campfire treat, prepared over an open fire or even in your own home. Ingredients 4 marshmallows 4 graham crackers (4 x 2 in / 10 x 5 cm) 2 oz (55 g) chocolate bar Procedure…

S’mores are a traditional American campfire treat, prepared over an open fire or even in your own home. Ingredients 4 marshmallows 4 graham crackers (4 x 2 in / 10 x 5 cm) 2 oz (55 g) chocolate bar Procedure…

Fettuccine Alfredo or “fettuccine all’Alfredo” is a dish made with fettuccine pasta combined with a sauce made from Parmigiano-Reggiano cheese and butter. The dish was named after Alfredo Di Lelio who opened a restaurant in Rome in 1914 and served…

Pumpkin pie is a traditional American and Canadian holiday dessert. It consists of a pumpkin-based custard baked in a single pie shell. The pie is traditionally served with whipped cream. Ingredients 2 cups (480 ml) milk, scalded 2 cups (450…

Porridge (also known in American English as hot cereal), is a simple dish made by boiling grain (often rolled oats) in water or milk. Porridge made from Irish oats, also called steel-cut oats, takes longer to cook—typically 15–20 minutes. Ingredients…

Risotto is an Italian rice dish, most popular in northern Italy. Traditionally, risotto is the name given to all recipes that use rice as the main component and are served as first dish in a traditional Italian lunch or dinner…

Hummus is a nutritious dip originating from the Middle East. It is called revythosaláta (ρεβυθοσαλάτα) in Greek. Ingredients 3 cups raw dried chickpeas (or skip the soaking and cooking steps, and use 7 cups of drained tinned/canned chickpeas) 9 cups…

Bruschette are small, open-faced sandwiches of tomato and mozzarella cheese. They are delicious, quick and easy to make, and perfect appetizers. Ingredients 1 long loaf of crusty French bread 3 medium ripe Roma tomatoes 3 large fresh mozzarella balls 24…

These chewy ginger cookies are soft and delicately flavored. Ingredients 180 g (¾ cup) butter, softened 500 g (2 cups) brown sugar 1 egg 60 ml (¼ cup) molasses 10 g (2 tsp) baking soda 600 g (2½ cups) flour…

Ingredients ¼ cup tomato sauce Salt, pepper, and other seasonings to taste (see tips below) Cooking spray 2 eggs 2 tablespoons chopped green bell peppers 2 tablespoons chopped mushrooms ¼ cup shredded mozzarella cheese Procedure Mix spices and tomato sauce…

Ingredients 6 ounces orzo, cooked and well drained ½ cup Italian dressing 4 ounces shredded mozzarella cheese 4 ounces sliced pepperoni 2 diced tomatoes Procedure Combine all of the ingredients in a large bowl and toss well to combine. Serve…

Ingredients 6 large English muffins, split and buttered Grated Parmesan cheese 1½ cups (6 ounces) shredded cheddar cheese 6 frankfurters 1 can (10.5 ounces) pizza sauce 1 cup (4 ounces) shredded mozzarella cheese Equipment Oven Broiler Procedure Preheat oven to…

Ingredients 4 English muffins 1 cup pizza sauce (store-bought) 1 package pepperoni 2 cups mozzarella cheese Procedure Slice English muffins in half. Spoon 1 tbsp pizza sauce on each English muffin half and spread evenly. Place 4 pepperoni slices on…