Difficulty Levels Very Easy

Tuna Casserole

Tuna Casserole

Ingredients 3 cans of tuna in water 1 can each of cream of celery soup, cream of chicken soup, and cream of mushroom soup (substitute cream of potato if you don’t like mushrooms) 1 bag of frozen vegetables (peas, carrots,…

Tomato Salad

Tomato Salad

This tomato salad can be served as a side dish, on toast, or in another salad. Ingredients 750 grams (26 oz) tomato 3–4 small onions 3 cloves of garlic Salt Pepper Olive oil Procedure Chop the onions really fine. Boil…

Tomato and Onion Salad

Tomato and Onion Salad

Ingredients Salad 6 tomatoes, chopped or diced 1 red onion, diced 1 white onion, diced Spring onion, chopped finely Sliced black olives Lebanese cucumber, peeled and diced Dressing 1 tsp vinegar 1 squirt lemon juice Ground black pepper to taste…

Toast Sandwich

Toast Sandwich

Ingredients 3 slices of bread Procedure Toast one of the bread slices. If using a pan, put butter and a light oil in a pan over medium heat. Once pan begins to smoke, place the bread in. If needed, add…

Three Bean Confetti Salad

Three Bean Confetti Salad

Ingredients 1 can (15 oz) pinto beans, rinsed and drained 1 can (15 oz) red kidney beans, rinsed and drained 1 can (12 oz) black beans, rinsed and drained 1 can (8¾ oz) whole kernel corn, drained 1 can (14½…

Thousand Island Dressing

Thousand Island Dressing

Thousand Island is a salad dressing commonly used with green salads. It can also be used as a sandwich spread, or many other uses. Ingredients 1 cup (235 ml) mayonnaise ¼ cup (60 ml) ketchup 2 tablespoons (30 ml) white…

Thin Fish Fillets

Thin Fish Fillets

Ingredients 4 ea. (24 ounces) flounder or other flat fish fillets Olive oil ½ cup dry vermouth 2 tablespoon (¼ stick) unsalted butter, softened Salt Freshly-ground black pepper 4 lemon wedges Procedure At least 20 minutes before you plan to…

Thai Red Curry Paste

Thai Red Curry Paste

Thai red curry paste (Thai: phrik kaeng phet) is a spicy paste commonly used to make curry dishes. Ingredients 12 small red Thai chiles, chopped 1 branch of lemongrass 3 cloves of garlic, pressed 1 small onion 1 tablespoon grated…

Thai Lemonade

Thai Lemonade

This is the Thai version of lemonade. Ingredients 125 ml water 100 g sugar 2 stalks lemongrass 2 cm piece of ginger, peeled and cut into pieces 1 liter carbonated water Lime, sliced, for garnish Procedure Bring the water to…

Thai Green Curry Paste

Thai Green Curry Paste

Ingredients 16 green piri-piri chilli-peppers, chopped 2 branches lemongrass, smashed 3 cloves garlic, pressed 3 scallions, chopped 1 tablespoon grated ginger root 1 tablespoon coriander seed 1 tablespoon caraway seed 4 whole cloves 1 tablespoon nutmeg 1 tablespoon trassi 3…

Texas Easy Chili

Texas Easy Chili

Texas easy chili is a chili powder and tomato juice based sauce combined with cubed or ground beef. Chili originated in Texas in the 1800s. There are many variations of chili. This version does not contain beans. Ingredients 3 pounds…

Tarator (Bulgarian Cucumber Soup)

Tarator (Bulgarian Cucumber Soup)

Ingredients 500 g plain yogurt 1 cup (240 ml) water 1–2 cucumbers, diced (diced is far better than grated, although at many restaurants they grate them) A couple of spoonfuls chopped dill Salt, to taste Vinegar, to taste Oil, to…