Ukazi Soup
Ukazi soup is an Igbo soup made from okazi and water leaf. It is similar to afang soup, but okazi soup is thicker. Ingredients 6 pieces meat (optional) Periwinkles or snail meat (optional) 4 dryfish, cleaned 3 stock cubes ¾…
Ingredients afang
Eru And Water Fufu
Eru and water fufu is a common meal in Cameroon. It is very common among the Manyu people of the southwest region of Cameroon. Ingredients Eru Eru leaf, cleaned and chopped Water leaf, cleaned and chopped ½ litre palm oil…