This very fancy Kashmiri pulao, or Kashmiri Pallao, is from the Northern Indian state of Kashmir. Although it is a frozen region high in the Himalayas, Kashmir lies along the ancient overland trade routes between India and Central Asia, and…
Ghavoot (قاووت) or ghovvatoo (قووتو) is a nutritionally-dense recipe made of powdered seeds, nuts, and sugar. There are several versions, depending on the components chosen, and their ratios. It is a traditional souvenir of Kerman, Iran. Ingredients Coffee beans Cinnamon…
Chiles en nogada is a Mexican dish of stuffed chile peppers served with a nut-based sauce (nogada). Read the recipe carefully before preparing. Please note that this is a spicy dish. Ingredients Chiles 20–30 peeled almonds 6–9 peaches 5–7 apples…
Carquinyoli are Catalan cookies much like biscotti. Ingredients 150 g flour 1 teaspoon cinnamon 1 teaspoon baking powder 1 egg 100 g granulated sugar 1 lemon, zested 125 g whole raw almonds 1 egg, beaten Procedure Combine the flour, cinnamon,…
Brända mandlar (literally “burnt almonds”) is a recipe for Swedish candied almonds. Ingredients 100 g blanched almonds 100 g icing sugar 125 ml water 1 drop red food colouring (optional) Procedure Put the almonds in the oven at 180 °C…
Ingredients 8 ounces cubed processed cheese 1 can (4 ounces) mushrooms 1 can (15 ounces) sweet peas 3 cups cooked brown rice cooking spray ½ cup slivered almonds Procedure Preheat oven to 350°F. Combine cheese, mushrooms, peas, and rice in…
Broccoli burgers are a handheld foodstuff similar to hamburgers though produced with eggs and vegetables in place of beef. Ingredients 2 standard eggs 240 ml (1 cup) chopped broccoli 120 ml (½ cup) chopped toasted almonds 190 ml (¾ cup)…
Ingredients 1 ea. (10–12 oz / 280–340 g) medium potato 6 strips bacon, cooked until crisp, or microwave ready fully cooked bacon 1 can (28 oz / 790 g) green beans ½ teaspoon salt ½ teaspoon onion powder ⅛ cup…
Apple and almond cake is delicious warm or cold as a dessert or “stand-alone” cake, and this simple and reliable recipe is tried and tested. Ingredients 5 ounces (145 g) butter 2 eggs 8 ounces (230 g) caster sugar 1…
Ingredients 1 cup (150 g / 5.3 oz) bleached all-purpose flour 2 teaspoons granulated sugar ½ teaspoon salt ½ teaspoon baking powder ¼ teaspoon baking soda ¾ cup (180 ml / 6.1 oz) buttermilk ¼ cup (60 ml / 2…
Almonds are soaked and ground to make almond milk, a plant-based beverage that can be used as a nondairy milk substitute. Ingredients 1 cup (100 g oz) almonds 4 cups (1 l US qt) water Dates (optional) Salt (optional) Special equipment Blender Cheesecloth Sieve…