The original recipe contributor submitted the following information: > “This is from an old recipe book of my mother’s. There’s a little note on the page: ‘fruitcake—only better’. It’s tricky to get right but it’s well worth the time and…
Granola bars are a very tasty and easy food to make. They can be sold at the market in small bars, similar to candy bars. However, by following these steps you can create your own tasty granola bars right at…
Ingredients 1 onion, finely diced ½ cup butter or margarine 2 teaspoons brown sugar 1 tablespoon honey 8–10 crackers Sour cream Procedure Melt half the butter in a small saucepan. Turn the burner to medium heat. Add the diced onions…
This recipe produces a soft gingerbread cake, not gingerbread cookies. Gingerbread is a type of spice cake. Parkin, a variation traditionally eaten in England around Bonfire Night, is partially oat-based. Ingredients 110 g (4 oz) butter 110 g (4 oz)…
Ingredients 1 small baking apple 1 tbsp raisins 1 ½ tsp brown sugar ¼ tsp cinnamon 2 tbsp sour cream (optional) Procedure Core apple almost to, but not through, the bottom. Mix together raisins, brown sugar and cinnamon. Stuff apple…
This Christmas fruit cake can be eaten a day after making, with no fuss no waiting around for it to age. The original contributor left the following anecdote: > “This recipe was written out by my husband’s sister who passed…
A wonderful square recipe with the flavor of dates. Also see the Date Bar recipe. Ingredients Crumb mixture 1 ½ cup (360 g) rolled oats 1 cup (240 g) brown sugar (packed) 1 ½ cup (260 g) all-purpose flour 1…
A delicious square recipe with a pleasant flavor of oranges and cranberries. Ingredients 1 cup (240 g) rolled oats 1 cup (240 g) all-purpose flour ¾ cup (180 g) brown sugar ¾ teaspoon baking soda ½ cup (120 g) butter…
A tasty muffin recipe with apple chunks and dried cranberries. Ingredients ¾ cup (180 g) natural wheat bran ¾ cup (180 g) milk 1 ½ cup (360 g) all-purpose flour 1 ½ teaspoon baking powder 1 ½ teaspoon cinnamon ¾…
A chocolate square recipe that tastes delicious. Ingredients Base and topping ½ cup (120 g) margarine, softened 1 cup (240 g) brown sugar 1 egg 1 teaspoon vanilla 1 ¼ cup (300 g) all-purpose flour 1 ½ cup (350 g)…
Ingredients ½ cup non-dairy shortening ½ cup non-dairy margarine 1 cup brown sugar ½ banana 8–12 oz vegan chocolate chips 2 tsp (5 ml) baking powder 1 tsp (5 ml) salt 2 cups flour (whole wheat pastry flour recommended but…
Valerie Patience (née Zipfel) perfected the following chocolate chip cookie by making these cookies for her family for over 20 years. These cookies were enjoyed by her children Sarah, Melanie, and Nicholas as well as her husband Paul. Friends and…