Seafood Pizza
Ingredients Dough 1 kg high-protein (e.g. bread) flour 150 g low-protein flour 11 g yeast 30 ml cold water 1 tbsp salt 2 tbsp oil Toppings 20 ea. shrimp 3 cans tuna 10 rings sliced onion 5 scallops 4 fish…
Ingredients chile paste and sauce
Quinoa Vegetable Slaw With Peanut Dressing (Gluten-Free)
Originally posted to Foodista by user Simmer + Sauce. Foodista recipes are released under a CC-BY license. Ingredients Peanut dressing 3 tablespoons lightly roasted creamy peanut butter 2 tablespoons tamari 3 tablespoons rice vinegar 3 teaspoons tossed sesame oil 1…
Pudina Hilsa (Bengali Fish with Mint)
Pudina hilsa is a wonderful Bengali preparation of hilsa fish. It is very easy and can be served hot with boiled rice. Ingredients 1 kg hilsa fish (kelee shad), cut into 10 pieces 1 tsp pudina leaves (mint) 1 tsp…
Kuli-kuli
Kuli-kuli is a beloved traditional snack from Northern Nigeria, made primarily from groundnuts. This delightful treat is known for its satisfying crunch and rich flavor, making it a favorite among many. Ingredients 6 cups (750 g) peanuts Water 2 tablespoons…
Yogurt Curry Soup (Kadhi)
Kadhi also known as Karhi or Gujarati Kadhi is a sweet yogurt curry, normally eaten with unleavened flat bread called roti and sabzi in India. Ingredients 2 cups chickpea flour (besan) 1½ cups curds/yogurt (dahi) 1 tsp ginger-green chilli paste…
Sweet Beef
Ingredients 2 tablespoons bacon drippings or vegetable oil 3–4 pounds of beef chunks 1½ tablespoons butter 1½ tablespoons vinegar 2 tablespoons brown sugar 1½ tablespoons dry mustard ¾ teaspoons salt ¾ cup water 2–3 bottles chili sauce 1 dash of…
Khaman Dhokla (Steamed Gram Bread)
Ingredients Dhokla ½ tsp oil 1 cup Bengal gram flour 1 ½ tbsp semolina flour 3½ tsp white granulated sugar 1 tsp ginger and green chile paste Salt to taste 1 ½ tsp fruit salt Topping 1 tsp oil 2–3…
Mushroom Fried Rice
Ingredients Rice 5½ tbsp canola oil 5 cloves garlic, minced 1 big onion, sliced 2 green chiles, sliced 4 chicken fillet, minced 150 g prawn, skin removed ½ can button mushrooms ½ pack enoki mushrooms ½ pack shiitake mushrooms, washed…
Beef and Mushroom Burger
Ingredients Burgers Vegetable oil Mushrooms, chopped Garlic Parsley Ground/minced beef Salt Burger sauce Cream Chilli sauce Assembly Hamburger buns, sliced in half Lettuce Tomato, sliced Equipment Frying pan Knife Griddle pan Bowl Spoon Procedure Heat a thin layer of vegetable…
Khao Pad Gai (Thai Chicken Fried Rice)
Khao pad gai is Thai-style fried rice with chicken, as street vendors in the central region of Thailand make it. Note that this is a very imprecise recipe, and so “cups” means “handfuls”. Any measuring tool that holds about the…
Chili (Vegan)
Vegan chili is chili that uses no animal or meat products in its creation. Many variations of a vegetarian based chili have been created using meat substitutes, tofu and even vegetables. The most popular vegan chilis use beans as the…
Hallaca (Venezuelan Stuffed Corn Dough)
Hallaca (pronounced ah-YA-kah) is the main Venezuelan Christmas dinner dish. It was created by the slaves during the colony times, who put the left-overs of their masters’ Christmas festivities in a bit of cornmeal dough, wrapped this with banana leaves…