Cream Cheese Wontons

Ingredients 1 cup cream cheese 16 wonton wrappers or 24 egg roll wrappers Oil (for frying) Sweet and sour sauce Procedure Heat oil in a deep-fat fryer or pour into a deep skillet on high temperature. While oil is heating,…

Ingredients 1 cup cream cheese 16 wonton wrappers or 24 egg roll wrappers Oil (for frying) Sweet and sour sauce Procedure Heat oil in a deep-fat fryer or pour into a deep skillet on high temperature. While oil is heating,…

Ingredients 4 oz (125 g) softened cream cheese 3½ cups (875 ml) icing sugar ⅛ teaspoon (0.5 ml) peppermint flavouring ¾ cup (175 ml) white granulated sugar Procedure Combine cream cheese, icing sugar and peppermint flavouring in large bowl. Stir…

Ingredients 1 ½ cup butter or margarine, softened 1 package (8 ounces) cream cheese, softened 1 ½ cups granulated sugar, divided 2 eggs 1 teaspoon vanilla extract 2 cups all-purpose flour 1 teaspoon baking powder ½ teaspoon baking soda ¼…

This chocolate cheesecake is rich in both chocolate and cheese. It is noticeably less sweet than many other American desserts, and somewhat more complicated. Ingredients Crust 5 Tbsp butter, melted 2 cups chocolate wafer/cookie/graham cracker crumbs Filling 3 packages (24…

This is great as an appetizer for your next dinner party. Ingredients ¼ cup cream cheese 1 tbsp basil chiffonade 1 tbsp minced garlic 2 tbsp unsalted butter ½ tsp salt ½ tsp freshly-ground black pepper ¼ cup ricotta cheese…

Ingredients 4 boneless skinless chicken breasts 1 tbsp salt, divided 1 tbsp freshly ground black pepper, divided 1 cup crumbled cornbread ¼ cup dried cranberries, roughly chopped ½ cup apple jelly 3 dried apple rings, finely minced ½ cup cream…

Ingredients 8 oz farmer’s cheese (a soft, NOT a hard cheese) 4 oz cream cheese 1 egg 2 tbsp flour Procedure Mash together all of the ingredients until well mixed. Notes, tips, and variations Farmer’s cheese is similar to a…

This dish was developed as a macaroni and cheese dish for adults. Instead of cheddar, this recipe uses Fontina, mascarpone, Gruyere, cream cheese, and Swiss. Ingredients ½ pound (227 g) elbow macaroni 6 ounces (170 g) heavy cream ½ tsp…