Ingredients dark chocolate

Tortillas with Spicy Chocolate Sauce

Tortillas with Spicy Chocolate Sauce

Ingredients 5 ounces semisweet chocolate, roughly chopped ¾ cup white granulated sugar, divided 1 pinch salt 3 egg yolks, beaten 1 habanero chilli, seeded and minced 12 wheat flour tortillas, each cut into 10 wedges ½ cup unsalted butter, melted…

Tofu Chocolate Mousse

Tofu Chocolate Mousse

Mousse au chocolat (French for “chocolate foam”) is a sweet food, normally served as dessert. This is an eggless and creamless interpretation of that classic which uses tofu to add body. Because of this, it is not nearly as fluffy…

Sweet Mole with Vanilla Bean Ice Cream

Sweet Mole with Vanilla Bean Ice Cream

Ingredients 1 whole dried ancho chile ¾ cups (4 ounces) piloncillo 1 clove ½ teaspoon ground cinnamon 4 ounces semi-sweet dark chocolate bar, cut into pieces 2 cups high-quality vanilla bean ice cream Procedure Wash, devein, and remove seeds from…

Sachertorte (Original Version)

Sachertorte (Original Version)

This is the original Sachertorte recipe, obtained through the courtesy of Mrs Anna Sacher. Ingredients Cake ¾ cup (170 g) butter 6 ½ oz (180 g) semi-sweet chocolate ¾ cup (170 g) white granulated sugar 8 egg yolks 1 cup…

Sachertorte (Duramecho Version)

Sachertorte (Duramecho Version)

Sachertorte (Ger. ˈzɑxər ˈtɔrtə; Eng.ˈsɑkər ˈtɔrt; Ger. zah-khuhr tawr-tuh; sah-ker tawrt); is a chocolate cake, invented by Franz Sacher in 1832 in Vienna, Austria. It is one of the most famous Viennese culinary specialties. The word is sometimes split into…

Rum Truffles

Rum Truffles

Ingredients 8 oz semi-sweet chocolate ½ cup powdered sugar ¾ stick of butter 2 egg yolks 3 tbsp rum Procedure Mix by hand. Cream butter with sugar then add egg yolks and finally the rum. Soften the chocolate in a…

Oatmeal Stout Brownies

Oatmeal Stout Brownies

This recipe, created by Joe Stutler, was a national finalist in the 2006 Cooking With Beer Challenge. The malt and oats in the beer enhance the flavor of the chocolate in these delicious brownies. Not overly cake-ey, not overly fudge-ey,…

Microwave Chocolate Chip Cookie

Microwave Chocolate Chip Cookie

A microwave cookie are a dessert that only takes 2 minutes to cook. This recipe is adapted from the YouTube channel Tasty. Ingredients 2 tablespoons unsalted butter, softened at room temperature ¼ cup (45 g / 1.5 oz) light brown…

Indulgent Chocolate Torte

Indulgent Chocolate Torte

Ingredients Torte 1 cup semi-sweet chocolate chips ½ cup margarine or butter ½ cup all-purpose flour 4 eggs, separated ½ cup white granulated sugar Chocolate glaze For ~½ cup: 1 ounce unsweetened chocolate 1 teaspoon margarine or butter 1 cup…

Espresso Brownies

Espresso Brownies

Espresso brownies are a dessert infused with espresso. This recipe is adapted from the YouTube channel Tasty. Ingredients 8 oz (225 g) dark chocolate ¾ cup (90 g / 3 oz) dutch-processed cocoa powder ¾ cup (90 g / 3…

Egg White Carrot Brownies

Egg White Carrot Brownies

Ingredients 10 egg whites 150 grams white granulated sugar 150 grams flour 100 grams dark cooking chocolate, melted and cooled slightly 100 grams butter, melted and cooled slightly 3 carrots, grated 1 lemon, zested 100 grams walnuts, minced Powdered sugar…

Double Chocolate Brownies

Double Chocolate Brownies

Ingredients ⅓ cup unsalted butter ¾ cup white granulated sugar ¼ cup water 1 package (12 ounces) dark or bittersweet chocolate chips, divided in half 1 teaspoon vanilla ¾ cups all purpose flour ¼ teaspoon baking soda ¼ teaspoon salt…