Ingredients lima bean

Dutch Oven Beans

Dutch Oven Beans

Ingredients 1 pound bacon 1 pound lean ground beef 1 large onion 1 large can (53 ounces) pork and beans 1 can (15 ounces) lima beans 1 can (15 ounces) pinto beans 1 can (15 ounces) red beans 1 can…

Ensalada de Pallares (Peruvian Lima Bean Salad)

Ensalada de Pallares (Peruvian Lima Bean Salad)

Ingredients 1 lb (500 g) pallares (large dried lima beans) Water Salt 1 cup olive oil 2–3 teaspoons white vinegar 1 spoonful Dijon mustard Pepper 1 red onion, finely diced 2 tomatoes, seeded and diced A few sprigs of parsley…

Vegetable Stew and Dumplings

Vegetable Stew and Dumplings

Ingredients Stew 4 medium potatoes Margarine or olive oil (or a mixture of both) 4–5 large carrots, peeled and sliced 2 medium sized onions, chopped 4–5 sticks of celery, chopped 1 large green bell pepper, roughly chopped 1 large red…

Veal with Lima Beans

Veal with Lima Beans

Veal with large lima beans (mish qingjji me barbunja) is an Albanian dish. Ingredients 1½ lb veal shoulder, cut into 1-inch cubes 1 ounce butter 1 large onion, grated Salt and pepper, to taste 1 can (8 ounces) diced tomatoes…

Turkey and Lima Beans

Turkey and Lima Beans

Turkey and lima beans is a simple dish with a rich flavour. The turkey mince, simmered in the same water used to cook the Lima beans, produces a flavoursome broth, and the sage really sets off the dish nicely. Great…

Succotash

Succotash

Ingredients 2 quarts shelled lima beans 24 ears of corn cut off the cob 1 pound pickled pork (optional) 2 tbsp sugar (optional) 2 tbsp butter or olive oil (optional) Pepper Procedure If using pork, cover pork with water, and…

Pork and Lima Skillet

Pork and Lima Skillet

Ingredients 2 packages (10 ounces) frozen baby lima beans 5–6 pork loin chops 1 teaspoon pork-flavored gravy base (granules) 1 tablespoon all-purpose flour ⅛ teaspoon dried basil, crushed ¾ cup water Procedure Cook lima beans according to package directions, omitting…

Burgoo

Burgoo

Burgoo is traditional to Western Kentucky and has endless variation. While true tradition burgoo is made from game meats or mutton, modern variation are made from BBQ pork and/or chicken. Recipes range in size from enough to feed a family…