Quinoa, Shiitake Mushrooms and Adzuki Beans
Ingredients ½ cup sliced carrots 3 scallions, thinly sliced ¼ cup shiitake mushrooms, sliced (can substitute slightly crushed oyster mushrooms) 2 cups cooked adzuki beans, drained 1 cup washed quinoa 1 tablespoon olive oil 2 cups vegetable broth Salt Pepper…
