Æbleskiver or ebleskiver (literally “apple slices”) are traditional Danish cakes, somewhat similar in texture to American pancakes. Æbleskiver are cooked in a special æbleskive pan, a cast-iron pan with several hemispherical indentations in the bottom of the pan. Ingredients 2…
A bizcochito or biscochito is a crispy cookie flavored with anise and cinnamon. It was developed by Hispanic residents of New Mexico and southern Colorado who trace their ancestry back to the first Spanish colonists. The recipe for making the…
Originally posted to Foodista by Wendi Spraker. Foodista recipes are released under a CC-BY license. Ingredients 2 cups all-purpose flour, sifted 3 tsp baking powder ½ tsp salt ½ cup (1 stick) butter, room temperature 1 cup white sugar 2…
Ingredients 1 pork belly from the loin end 2 cups salt 2 cups white granulated sugar 1 gallon apple cider 1 gallon iced water Applewood chunks Procedure In a large pot, bring to apple cider to boil. Stir in salt…
A delicious muffin recipe filled with apples. Ingredients Streusel topping ½ cup brown sugar ¼ cup all-purpose flour ½ tsp cinnamon Batter ¼ cup butter or margarine, softened 1 ½ cups all-purpose flour 1 ½ tsp cinnamon ½ cup white…
Muffins are one of many traditional breakfast quickbreads; unlike biscuits, muffins usually contain some form of fruit or other garnish. These muffins are especially healthy because they are made with whole wheat flour and oats. See the notes at the…
Ingredients Pie crust 8 oz (225 g) plain flour 4 oz (110 g) margarine 2 oz (55 g) lard 1 pinch of salt 2 tablespoons cold water Filling 4 McIntosh apples 1 teaspoon cinnamon 2 cups white granulated sugar ¼…