Ingredients Soup 1 pound dried black beans 2 tablespoons vegetable oil 2 large onions, finely diced 4–6 cloves garlic, minced 6 cups cold water 1 cup peeled, seeded, and chopped tomato (fresh or canned) 1 small sprig fresh or dried…
Ingredients 2 cans (840 g / 31 ounces) black beans, drained 1½ cups low-sodium chicken broth 1 cup Mexican salsa verde, or to taste ¼ cup packed cilantro leaves, plus extra sprigs for garnish (optional) 1 teaspoon ground cumin Procedure…
This recipe for beef gravy soup is derived from the Household Cyclopedia of 1881. Ingredients 1 pound lean beef, sliced 2 medium onions, sliced 1 pound sliced root vegetables, such as carrots, turnips, or radishes 2 tablespoons beef broth 2…
Bean and Green Chili Soup – An easy, surprising soup from easily stored ingredients Ingredients 2 cup (480 ml) cooked rice 1 can (16 oz, 450 g) refried beans 1 can (16 oz, 450 g) black beans 1 small can…
Ingredients 12 thick asparagus spears 2 cups water 1 medium shallot, chopped 3 tablespoons unsalted butter ¼–1 cup whipping or light cream Salt, freshly ground black pepper, and cayenne pepper to taste Procedure Snap the tough ends off the asparagus…
This is a nice soup to make. It tastes good both hot and cold. Ingredients 1 onion 2 tablespoons olive oil 2 apples 1 carrot 1 parsnip 1 lemon, juiced 4 cups of water 1 teaspoon nutmeg Soup mix (optional)…
Agnolotti in brodo is a very simple and delicious Italian pasta soup containing agnolotti, small ravioli filled most commonly with meat. This soup is delicious on a cold day when you haven’t much time to devote to preparing a tasty…
Ager soup is a typical Nigerian draw soup prepared from the pulp obtained from ager tree. It is commonly consumed by the Tiv people. Ingredients 1 cup fresh ager leaves 2 tablespoons palm oil 0.4 kg beef, rinsed 1 smoke-dried…