Homemade Biscuit Mix
Ingredients Procedure Blend together dry ingredients. Cut in shortening with a pastry blender to make mixture as granular as possible. Use in recipes like you would use Bisquick©. Conversion notes
Cuisines United States
Spaghetti Bake
Ingredients 1 pound (450 g) ground turkey or beef ½ onion, chopped 1 jar (26 oz / 730 g) spaghetti sauce 2 tsp Italian seasoning 1 package (8 oz / 225 g) cream cheese 2 cups cottage cheese ½ cup…
Pennsylvania Pot Pie
Pennsylvania pot pie is a Pennsylvania Dutch soup, consisting of meat, vegetables, and squares of pie crust. Ingredients Dumplings/noodles 2 ½ cups flour 1 tsp salt 1 tsp ground pepper 1 cup shortening ⅓ cup plus 1 tbsp cold water…
Green Turtle Soup
Turtle soup is a soup made from the flesh of the turtle, often the green turtle or, especially in the United States, the snapping turtle, in which case it is commonly referred to as snapper soup (not to be confused…
Yam Casserole
Ingredients 2 cans (2 lb + 8 oz / 900 g) yams or sweet potatoes, drained (or 4 lb / 1.8 kg cooked, peeled, and sliced yams) ⅔ cup orange juice 1 tablespoon grated orange rind ½ cup bourbon 2…
Wine-Roasted Pork Roast
Ingredients 2 tablespoons olive oil 2 tablespoons Montreal steak seasoning 4 to 5-pound boneless pork loin roast 1 large red onion, chopped 1½ cups red wine Procedure Heat olive oil in 10-inch Dutch oven over campfire. Rub seasoning on roast.…
Waldorf Salad
Waldorf salad was created by Oscar Tschirky in 1896 at the Waldorf-Astoria Hotel, New York, New York, in the United States of America. Ingredients 1 large Granny Smith apple 1 large Red Delicious apple 1 tablespoon of lemon juice 80…
Venison Italian Style
Ingredients 1¼ pounds (about 570 g) deer loin 2 cups milk ½ cup all-purpose flour ½ teaspoon salt ½ teaspoon pepper ¼ cup butter ¾ cup dry white wine ¼ cup butter 2½ tablespoons fresh lemon juice 3 tablespoons capers…
Twice-Baked Potatoes II
See also Twice-Baked Potatoes. Ingredients 4 ea. (7–9 ounces) medium Russet potatoes 1 tablespoon butter ½ cup sour cream 1¼ cup shredded sharp cheddar cheese 2 tablespoons heavy cream ¼ cup milk Salt and pepper to taste 2 strips bacon,…
Twice-Baked Potatoes I
Ingredients 4 medium russet potatoes Vegetable oil to rub on potato skins 2 tablespoons butter ½ cup milk (or less) ½ cup sour cream 4 ounces shredded cheddar cheese ½ teaspoon salt A pinch of ground black pepper 1 bell…
Turkey Biscuit
This recipe is designed for using the leftover turkey after a holiday meal, such as Thanksgiving or Christmas dinner. Ingredients 4 cups cooked turkey meat, chopped 1 large onion, chopped 1 can cream of chicken soup 2 tablespoons ranch dressing…
Tuna Rice Casserole
Tuna rice casserole is a simple, quick-to-make meal that even kids can make! Ingredients 2 cans (12 ounces / 300 g) tuna 1 package (10 ounces / 280 g) frozen peas, cooked 3 cups cooked rice ¾ cup (6 ounces…