Baked Lemon Thyme Halibut
Ingredients 1 halibut fillet (approximately 1 pound / 450 g) 1 Tbsp extra-virgin olive oil 4 sprigs of fresh thyme 1 lemon, sliced ¼ cup fish stock 1 Tbsp black pepper Procedure Place the fish in the center of the…
Difficulty Levels Easy
Baked Chicken Breasts
This is a really easy chicken recipe for those people that don’t have much experience in the kitchen. Ingredients 4 boneless skinless chicken breasts Kosher salt Freshly-ground black pepper Olive oil Finely-grated lemon zest Procedure Brush both sides of chicken…
Baked Brunch Omelet
Ingredients ½ loaf (1 pound) white bread, cut into cubes 680 g cheddar cheese, shredded 135 g cubed cooked ham 8 eggs 475 ml milk 1 g salt 1 dash hot pepper sauce, or to taste 25 g chopped green…
Bacon Cheese Omelet
Ingredients 3 eggs 2 medium (10 oz) slices of cooked bacon 2 slices of American cheese 1 Tablespoon of butter Equipment 10-inch non-stick skillet Non-stick spatula Fork or whisk Procedure Cut or break bacon into 1-inch pieces. Cut or break…
Ayib (Ethiopian Fresh Cheese)
Ayib is a traditional Ethiopian cottage cheese that is enjoyed as a side dish or ingredient in various Ethiopian dishes. It has a mild and creamy flavor with a crumbly texture. Ayib is simple to make and requires only a…
Austrian Napkin Dumpling (Serviettenknödel)
Serviettenknödel (ˌsɛr.vi.ˈɛt.ɛn ˈknø:dɘl) is a type of knoedel, a bread dumpling that plays an integral role in the culinary traditions of Austria, Bavaria, and the Czech Republic. These bread dumplings are often served alongside roast duck, goose, and pork, as…
Asparagus Soup
Ingredients 12 thick asparagus spears 2 cups water 1 medium shallot, chopped 3 tablespoons unsalted butter ¼–1 cup whipping or light cream Salt, freshly ground black pepper, and cayenne pepper to taste Procedure Snap the tough ends off the asparagus…
Asparagus Frittata
Like the traditional Spanish omelet, frittata is a thick, hearty omelet filled with vegetables. A frittata may be filled with any variety of vegetables, cheeses, pastas, or meats. This recipe is for a simple vegetarian one. Ingredients 1 tablespoon olive…
Applewood Bacon
Ingredients 1 pork belly from the loin end 2 cups salt 2 cups white granulated sugar 1 gallon apple cider 1 gallon iced water Applewood chunks Procedure In a large pot, bring to apple cider to boil. Stir in salt…
Apple Stuffing
This works great as a stuffing for pork chops and pork roasts. It also works well as a side with roast turkey. Ingredients 1½ cups cornbread, crumbled finely ½ cup dried apples ½ cup apple jelly ¼ cup walnuts, roughly…
Apple Parsnip Soup
This is a nice soup to make. It tastes good both hot and cold. Ingredients 1 onion 2 tablespoons olive oil 2 apples 1 carrot 1 parsnip 1 lemon, juiced 4 cups of water 1 teaspoon nutmeg Soup mix (optional)…
Apple Bundt Cake
Apple bundt cake is very easy to make, requires no fancy frosting or filling, and is delicious for serving at breakfast, tea time or even as a birthday cake with a chocolate or fruit glaze covering. Ingredients 2 cups (450…