Ingredients buttermilk

Buttermilk Curry Soup (Kadi Pakora)

Buttermilk Curry Soup (Kadi Pakora)

Ingredients Pakora 1 cup besan (chickpea flour) Water Salt Turmeric powder Vegetable oil Curry 2 glasses cultured buttermilk 1 tbsp besan Turmeric powder 1 pinch of asafoetida Salt Black mustard seeds 1 clove garlic, minced ¼-inch piece of ginger root,…

Koeksisters (Fried Braided Pastry in Syrup)

Koeksisters (Fried Braided Pastry in Syrup)

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Cuisine of South Africa | Confections A koeksister is a fritter, usually in the shape of a plait, that is dipped in a cold…

Corn Pancakes

Corn Pancakes

Ingredients ¾ cup all-purpose bleached flour 2 teaspoons white granulated sugar ½ teaspoon salt ½ teaspoon baking powder ¼ teaspoon baking soda ½ cup fine yellow corn meal ¾ cup buttermilk ¼ cup milk 1 large egg 2 tablespoon unsalted…

Cola Cake

Cola Cake

Ingredients Cake 2 cups (275 g / 9.7 oz) flour 2 cups (450 g / 16 oz) white granulated sugar 1 cup (250 ml / 8.5 oz) cola 2 sticks (250 g / 8.8 oz / 1 cup) margarine 3…

Cucumber and Buttermilk Soup

Cucumber and Buttermilk Soup

A cold tangy soup, refreshing and unique. Ingredients 5 hot house cucumbers 4 cups scallions 6 cups buttermilk 1 cup cream 2 tbsp tarragon 2 tbsp lemon juice 1 tbsp sugar Salt to taste Pepper to taste Procedure Peel cucumbers.…

Banana Nutmeg Pancakes

Banana Nutmeg Pancakes

Ingredients 1 cup all-purpose bleached flour 2 teaspoons sugar ½ teaspoon salt ½ teaspoon baking powder ¼ teaspoon baking soda ½ teaspoon nutmeg ¾ cup buttermilk ¼ cup milk 1 large egg 2 tablespoon unsalted butter, melted 1 teaspoon vanilla…

Savory Pumpkin Scones

Savory Pumpkin Scones

Ingredients 2 cups self-raising flour, sifted ¼ cup skim milk powder 2 spring onions, chopped ¼ tsp ground nutmeg ¾ cup cold cooked pumpkin ½ cup buttermilk ½ cup natural mineral water Cottage cheese or butter, for serving (optional) Procedure…

Roast Turkey with Stuffing

Roast Turkey with Stuffing

Roast turkey usually forms the centerpiece of Thanksgiving in the United States. There are many recipes and methods for cooking whole turkeys. Below is one of the simplest and therefore one of the most traditional. Ingredients Stuffing 4 cups crumbled…

Buttermilk Biscuits

Buttermilk Biscuits

Buttermilk Biscuits are a variety of biscuits using cultured buttermilk as the primary liquid. Other biscuits use milk, or a combination of milk and cream, or powdered milk and water as the liquid. Since buttermilk is an acidic ingredient, typically…

Churri (Indian Yogurt Herb Sauce)

Churri (Indian Yogurt Herb Sauce)

Ingredients 1 teaspoon cumin seed 10 grams fresh mint, chopped 15 grams fresh coriander leaves, chopped 2 cm fresh ginger root, chopped 2 fresh green chile peppers, chopped 3 deciliters natural (plain) yoghurt 3 deciliters cultured buttermilk 1 pinch of…

Tvorog (Russian Farmer Cheese)

Tvorog (Russian Farmer Cheese)

Tvorog is a Russian cheese. Ingredients 1 part cultured buttermilk 2 parts milk Procedure Mix milk and buttermilk in a pot, and cover with a lid. Let stand for 1–2 days, until the mixture thickens to a consistency of thin…

Rhubarb Cake

Rhubarb Cake

Rhubarb may be an intimidatingly tart vegetable eaten on its own, but when its sharp flavor is tempered with the addition of butter and sugar, it makes excellent desserts such as the cake recipe below. Ingredients 1½ cup thinly-sliced raw…