Sylheti fried rice, known as biran bat in the Sylhet region, is a delightful and aromatic vegetarian rice dish. This recipe showcases the flavors of Sylhet with a focus on onions and salt. Traditionally, this dish is made using leftover…
This is a sweet and sour fish casserole, baked in the oven. It goes well with rice and a green salad. The recipe is adapted from The Sephardic Table by Pamela Grau Twena. Ingredients ½ cup lemon juice 1 (heaping)…
Jing du or sweet-and-sour pork is a Chinese dish of fried and glazed pork. Ingredients Meat 1 America’s cut pork (boneless loin roast) per person, cut in 1-inch squares and pounded flat Marinade 3 tbsp dry sherry or Chinese rice…
Tacos de bistec is a popular dish in Mexico. This form of the taco can be found in all areas. Ingredients Corn oil or manteca (lard) (optional) Cooked shaved steak or cut steak Cilantro, finely-chopped Onions, finely-chopped Limes, quartered Salsa…
Here’s a tip for making good omelets: Cook the things that you want cooked before you add it into the eggs, and have everything at room temperature. Ingredients 3 eggs, uncracked 2–3 pinches fine sea salt 1 habanero or serrano…
Ingredients 2 cans (32 ounces) chickpeas, drained 1 can (14 ounces) light coconut milk 1 cup low-sodium chicken broth ½ cup prepared salsa 1½ teaspoons garam masala 1 teaspoon ground ginger 2 tablespoons frozen apple juice concentrate ¼ cup packed…
Ingredients 4 ea. (about 1 pound) chicken breasts, thinly-sliced Salt Freshly-ground black pepper ¼ cup all-purpose flour 3 tbsp vegetable oil ½ cup chicken broth ¼ cup vodka or vermouth (optional) Juice of 1 lime 2 tbsp minced pickled jalapeños…
Ingredients 2 cups uncooked rice 2 tbsp unsalted butter ¼ cup fresh cilantro, finely chopped (optional) 1 green bell pepper, finely minced 2 serrano chiles, finely minced ½ cup shredded cooked chicken or pork 1 onion, finely minced 3 ½…
This is an Eurasian dish, not to be confused with the American dessert made with toasted marshmallows (s’mores). Ingredients Marinating 300 g beef shank ¼ teaspoon bicarbonate of soda 2 tablespoons ground pepper 1 teaspoon salt 1 teaspoon sugar 2…
Ingredients Oil 2 fish fillets 5 tbsp yogurt 2 medium-size onions, chopped 1 tbsp chopped coriander leaves 1 tsp minced green chile 1 tsp coriander powder 1 tsp cumin powder Salt to taste 1 tsp tamarind paste Procedure Shallow fry…
This is a simple and tasty salad made from a variety of sprouts and vegetables. Ingredients 1 cup fresh mung bean sprouts (sprout your own and use them when the sprouts are about ½ inch long) ½ cup peeled, deseeded,…
Shorba bil lahm is a comforting and hearty meat soup popular in Libyan cuisine. It is flavorful and broth-based, packed with tender pieces of meat, vegetables, and aromatic spices. It is often enjoyed as a satisfying meal on its own…