Tuna Curry
Ingredients 3 tablespoons (45 g / 45 ml) butter or olive oil 1 medium onion, diced 1 tablespoon (8 g) flour 1 tablespoon (6 g) curry powder 250 ml (1 cup + 1 tablespoon) milk 100 g (3½ oz) frozen…
Ingredients curry powder
Tomato Curry
This recipe was adapted from Grand Union Cookbook, compiled by Margaret Compton (Grand Union Tea Co., 1902). Ingredients 1 apple, grated 1 onion, chopped 2 tomatoes, sliced 2 oz (55 g) butter 1 tsp (5 ml) curry powder Milk Salt…
Spiced Pumpkin Soup
This recipe for spiced pumpkin soup is from the Seattle and King County Public Health Office at Ingredients 1 tbsp butter 1 cup chopped onion 3 tbsp all-purpose flour ½ tsp curry powder ¼ tsp cumin ¼ tsp ground…
Shrimp Curry
Ingredients 1 pound peeled, deveined jumbo shrimp, heads removed ½ onion, finely diced 1 tbsp minced garlic 1 tbsp vegetable oil 1 tbsp curry powder ½ cup chicken broth 1 heaping tbsp red curry paste 1 tbsp ghee Procedure Heat…
Saffron Rice and Beans
This recipe originally started as a vegetarian approximation to paella. It has since diverged from its resemblance to paella. Ingredients ½ cup olive oil 1 tablespoon curry powder 1 small potato, sliced extremely thin 1 big onion, cut into chunks…
Purée Mongole
Ingredients 1 lb dry split peas Water Chicken broth Carrot, grated Onion, chopped 1 white turnip, diced 3 stalks celery, chopped Salt Pepper Ground cloves Turmeric Nutmeg Cumin Curry powder Cornstarch Sour cream, as a garnish Procedure Add the split…
Pumpkin Soup with Curry
Ingredients 1 can (15 oz) pumpkin 2 cans (30 oz) chicken broth (reduced sodium is best) 1 medium sweet onion, chopped 1–2 tbsp olive oil 1 tsp curry powder ⅛ tsp nutmeg 1 bay leaf Black pepper to taste 1…
Potato-Chickpea Curry
Ingredients 1 small onion 2 cloves of garlic Olive oil 1 tbsp curry powder 1 can coconut milk 3 potatoes, chopped (Yukon gold are good, but use whatever you like) 1 can chickpeas (unsalted, if available) Procedure Chop the onion…
Posho and Beans
Posho and beans is a Ugandan dish, mostly eaten as lunchtime meal. Ingredients Beans Water 400 grams dried common beans 2 medium-size onions, finely chopped 2 medium-size tomatoes, finely chopped 1 teaspoon curry powder ½ teaspoon dried ginger ½ teaspoon…
Peach Curry Chutney
This chutney is great served with pork chops or curry. Ingredients 4 peaches, peeled and sliced into 10ths ½ apple cider 2 tbsp apple cider vinegar 1 pinch of salt ¼ tsp freshly ground black pepper 1 tbsp curry powder…
Nyama Choma (Tanzanian Barbecue)
Nyama Choma is a popular grilled meat recipe in Tanzania, though it is also loved among other African countries like Kenya. It can be served with fries or ugali, some kachumbari and some hot spicy peri peri sauce. You can…
Nigerian Yam and Potato Porridge
Yam and potato porridge with peppered ponmo is an upgraded version of yam porridge, a popular dish in southern Nigeria, particularly among the Yoruba people. The porridge is served with peppered ponmo due to the fact that people like to…