Ingredients egg

Le Tourin (Garlic Soup)

Le Tourin (Garlic Soup)

Le tourin is a type of garlic soup. This recipe is from the village of Le Fleix in Dordogne. Ingredients 10–12 cloves of garlic, chopped 1 tablespoon olive oil 1 tablespoon flour 4 cups water, or as needed 1 egg,…

Lane Cake

Lane Cake

A Lane cake is a layered white cake traditional in the American South. The outside has a white frosting, and each layer has different ingredients. For example, one layer may have pecans and coconut, the next layer almonds. Due to…

Kugelis (Lithuanian Baked Potato Pudding)

Kugelis (Lithuanian Baked Potato Pudding)

Kugelis, also called bulvių plokštainis (literally “flat potato dish”) or banda, is a Lithuanian baked potato pudding. Its main ingredients are potatoes, bacon, milk, onions, and eggs. It may be spiced with salt, black pepper, bay leaves, and/or marjoram. It…

Kovaim (Hungarian Cheese Dumplings)

Kovaim (Hungarian Cheese Dumplings)

Kovaim are Hungarian cheese dumplings. They go well with cheddar cheese and ketchup. Ingredients Dough 300 g flour 3 large eggs ½ cup water Salt to taste Filling Dry ricotta cheese Salt to taste Procedure Mix the flour, salt, eggs…

Knoephla (Small Flour Dumplings)

Knoephla (Small Flour Dumplings)

Knoephla are dumplings commonly used in knoephla soup, a popular dish in the American Midwest. Ingredients 2 cups (500 ml) all-purpose flour 1 tsp (5 ml) baking powder 1 egg ½ cup (250 ml) milk or water Procedure In a…

Kipspek (Bacon-wrapped Chicken)

Kipspek (Bacon-wrapped Chicken)

Kipspek, which literally translates from Dutch into “chickenbacon”, is a very easy snack consisting of cubed chicken wrapped in bacon, which is then breaded and fried. Ingredients 1–2 chicken breasts, cubed Salt Black pepper Bacon strips 1–2 eggs Fine powdery…

Khao Pad (Thai Fried Rice)

Khao Pad (Thai Fried Rice)

Khao pad is Thai fried rice. Ingredients 1 tablespoon vegetable oil 1 tablespoon minced garlic 2 eggs 2 cups cooked rice, cooled 1 tablespoon fish sauce 1 tablespoon soy sauce 1 cup cooked meat (e.g. shrimp, pork, chicken, etc.) 2…

Kashkaval Pane (Bulgarian Fried Cheese)

Kashkaval Pane (Bulgarian Fried Cheese)

Kashkaval pane (or Cașcaval pane) is a Bulgarian dish of fried Kashkaval, a type of cheese. Ingredients 12 oz yellow kashkaval cheese Oil for deep frying 2 eggs Flour seasoned with salt and freshly ground black pepper Bread crumbs Flat-leaf…

Jersey Breakfast Dog

Jersey Breakfast Dog

Ingredients 1 beef hot dog 1 strip bacon 1 large egg 1 slice American or cheddar cheese 1 bun Procedure Preheat deep fryer to 355°F. Wrap bacon around the hot dog, securing at each end with a toothpick. When oil…

Jalapeno Eggs

Jalapeno Eggs

Ingredients 1 onion 1 can of tomato beans 1 pack (150 g) of bacon 4 slices of whole-wheat bread Margarine 4 eggs Pickled jalapenos (the kind you have on tacos) Shredded cheese Procedure Side dishes Chop and fry the onions,…

Italian Meatballs

Italian Meatballs

Ingredients 500 g (18 oz/1½ lb) minced veal meat ¼ tsp oregano ¼ tsp parsley 1 clove of garlic, minced 1 large egg 125 g (4 oz/¼ cup) breadcrumbs 30 g (1 oz/1 Tbsp) grated Parmesan cheese Salt to taste…

Italian Crispy Chicken

Italian Crispy Chicken

Ingredients 4 ea. (24–32 ounces) boneless skinless chicken breasts ¼ cup garlic-flavored croutons, finely crushed ¼ cup Italian seasoned breadcrumbs ¾ cup all-purpose flour Canola oil 1 tbsp Italian seasoning 1 tbsp salt 1 tbsp freshly-ground black pepper 2 tbsp…