Ingredients garlic

Table Point Boiled Beef and Vegetables (Tafelspitz)

Table Point Boiled Beef and Vegetables (Tafelspitz)

Cooked according to classic preparation rules, tafelspitz (literally translated: the point of the table) is known to have been Austrian Hungarian Emperor Francis Joseph’s favourite meal. Viennese tafelspitz for Austrians is a whole special culinary science prepared with a special…

Sweet and Spicy Shrimp

Sweet and Spicy Shrimp

Ingredients 1 pound shrimp, shelled 1 cup all-purpose flour 1 cup cornmeal Freshly-squeezed lemon juice ½ cup frozen orange juice concentrate ¼ cup hoisin sauce 2 tsp honey 2 tbsp soy sauce 1 tsp sriracha 1 tsp minced garlic 1…

Sweet and Sour Fish Casserole

Sweet and Sour Fish Casserole

This is a sweet and sour fish casserole, baked in the oven. It goes well with rice and a green salad. The recipe is adapted from The Sephardic Table by Pamela Grau Twena. Ingredients ½ cup lemon juice 1 (heaping)…

Stuffed Burgers

Stuffed Burgers

Stuffed burgers are gaining popularity because you don’t really know what you’re gonna bite down on. Ingredients 1 pound ground chuck (80/20 fat ratio) 4 slices crisp-cooked bacon, crumbled 4 slices pepper jack cheese, torn ¼ ea. large onion, finely…

Stir-Fried Shrimp with Broccoli

Stir-Fried Shrimp with Broccoli

Ingredients 1 tbsp vegetable or peanut oil 1 tbsp minced garlic 200 g shrimp, peeled 300 g broccoli, cut into florets and rinsed 1 tsp salt 1 tbsp oyster sauce Procedure Heat a pan, add the oil and garlic, and…

Stir Fried Seafood with Noodles

Stir Fried Seafood with Noodles

Ingredients 1 pack (500 g) Hong Kong-style egg noodles, rehydrated and boiled if needed 2 tbsp oil 2 cloves garlic, crushed 5 fishballs, cut into 1 cm pieces 200 g shrimp, shells removed 100 g cabbage, cut into bite-sized pieces…

Steak and Pepper Stir-Fry

Steak and Pepper Stir-Fry

Ingredients 6 oz beef rib-eye steak, sliced thinly across the grain on a bias Salt Freshly-ground black pepper 2 tbsp soy sauce 1 tbsp peanut oil ½ each red and green bell pepper, julienned 1 tbsp minced ginger 1 tbsp…

Spinach Pesto Linguine

Spinach Pesto Linguine

Ingredients 1 large handful fresh spinach 8–12 cloves garlic (depending on your preference/size of meal) 4 tbsp olive oil 100–200 g feta cheese 200 g pitted kalamata olives 1 small package of snap peas 1–2 chicken breasts (can substitute salmon…

Spinach and Ricotta Ravioli Filling

Spinach and Ricotta Ravioli Filling

Ingredients 15 oz cooked spinach (fresh, frozen, or canned) 1 lb ricotta or cottage cheese ¾ cup fresh bread crumbs ¼ cup Parmesan cheese 2 tbsp fresh parsley, finely chopped ¼ tsp salt ⅛ tsp black pepper ½ tsp grated…

Spicy Plantain Chips

Spicy Plantain Chips

Ingredients 2 green plantains, mashed 1 tsp salt 1 tsp freshly ground black pepper 1 serrano chile, seeded and minced 1 tbsp minced garlic 2 quarts peanut or canola oil for deep-frying Procedure Combine plantains, salt, black pepper, the chile,…

Spicy Placenta with Rice Noodles

Spicy Placenta with Rice Noodles

Ingredients 250 grams of fresh human placenta, chopped into fine strips 1 onion 2 cloves of garlic, chopped 1 tablespoon of olive oil Rosemary Salt Pepper ½ tsp cumin Rice noodles, cooked Red bell pepper, sliced thin Shallots, sliced thin…

Spicy Garlic Oil

Spicy Garlic Oil

This spicy garlic oil is nice for frying chicken, fish, and fries. Ingredients ½ gallon flavorless high smoke point oil, such as canola, peanut, safflower, grapeseed, or soybean 40 cloves garlic 8 Thai bird chiles, stemmed and halved ½ tsp…