Ingredients ground beef

Swedish Meatballs I

Swedish Meatballs I

Ingredients 200–300 ml (¾–1¼ cups) liquid, such as water, milk or cream 50 ml (¼ cup) dried bread crumbs 250 g (9 oz) ground beef 250 g (9 oz) ground pork 1 egg 1 small onion, finely chopped or grated…

Stuffed Burgers

Stuffed Burgers

Stuffed burgers are gaining popularity because you don’t really know what you’re gonna bite down on. Ingredients 1 pound ground chuck (80/20 fat ratio) 4 slices crisp-cooked bacon, crumbled 4 slices pepper jack cheese, torn ¼ ea. large onion, finely…

Spicy Feta Burger

Spicy Feta Burger

Ingredients 1 lb ground beef 1 tsp salt 1 tsp black pepper 1 tsp garlic powder 1 tsp cayenne pepper About ½ cup feta cheese Procedure Mix spices into beef, using hands, until well-mixed. Form 8 small balls of meat,…

Slinger

Slinger

The “Slinger” is a breakfast item originating from St. Louis Missouri. Ingredients 2 eggs 1 hamburger patty Hash browns Cheese (grated works best) Chili Onion Procedure Cook the eggs in any manner you wish. Cook the hamburger patty. Cook the…

Six Layer Casserole

Six Layer Casserole

Six layer casserole is a great recipe for when friends are visiting. The preparation can all be done hours in advance. Ingredients 2 cups diced potatoes 1 cup carrots diced ½ cup diced onion ½ cup raw rice 1 lb…

Simple Nachos

Simple Nachos

Ingredients 1 pound (450 g) lean ground beef (92% lean or greater) 1 can diced tomatoes with green chiles 2 teaspoons or less taco seasoning mix (mostly cumin) 2 tablespoons sour cream 1 dash Mexican seasoning Corn tortilla chips Procedure…

Roasted Meatballs (Kyufteta)

Roasted Meatballs (Kyufteta)

Kyufteta are Bulgarian roasted meatballs. Ingredients ½ lb pork, minced (not too fatty) ¼ lb ground beef 1 onion, finely chopped ½ cup crumbled bread (preferably at least a day old) 1 egg Black pepper, ground White pepper, ground 1½…

Rissoles

Rissoles

Rissoles (ris·sole) is an extremely popular traditional Australian dish, similar to the American meatloaf. Ingredients 1 kg (2.2 lb) regular grade beef mince (ground beef) ½ cup (40 g / 1.4 oz) breadcrumbs 2 eggs Gravy powder or flour Various…

Potato Meat Loaf

Potato Meat Loaf

Ingredients 4 medium potatoes, sliced 1 onion, sliced ½ pound ground beef ½ pound bulk sausage 1 egg, beaten 6 soda crackers, crumbled 1 teaspoon chili powder ½ teaspoon salt ¼ teaspoon pepper ~1 can cheddar cheese soup Procedure Preheat…

Picadillo (Beef with Potatoes and Tomatoes)

Picadillo (Beef with Potatoes and Tomatoes)

The Mexican dish picadillo is a popular filling for tacos. Ingredients 1–1½ lbs (450–625 g) ground beef 1 large yellow onion, chopped 4 cloves of garlic, chopped 29 oz beef broth 1 large green bell pepper, stemmed, seeded, and chopped…

Peruvian Molded Rice (Arroz Tapado)

Peruvian Molded Rice (Arroz Tapado)

Arroz tapado (Spanish for molded rice) is very popular in Peru and is a favorite among children because the recipe calls for molding rice and minced beef into a shape. The minced beef preparation is very similar to picadillo (Spanish…

Pasta, Meat and Cheese Casserole (Mostaccioli)

Pasta, Meat and Cheese Casserole (Mostaccioli)

Ingredients 1 cup uncooked mostaccioli pasta ½ pound ground beef 2 Italian sausages, removed from casings 2 tablespoons chopped onion 2 tablespoons chopped green bell pepper 1 clove minced garlic 1 cup chopped canned tomatoes, 3 ounces tomato paste ½…