Ingredients ground cumin

Egyptian Grilled Pigeon (Fattah Meshaltet)

Egyptian Grilled Pigeon (Fattah Meshaltet)

Egyptian grilled pigeon, also known as fattah meshaltet, is a traditional food highly regarded in Egyptian cuisine. This dish features succulent grilled pigeons marinated in a flavorful blend of spices, giving it a rich and aromatic taste. Fattah meshaltet is…

Egyptian Fish Tagine (Samak Tajine)

Egyptian Fish Tagine (Samak Tajine)

Egyptian fish tagine, also known as samak tajine, is a popular seafood dish in Egyptian cuisine. It features tender fish fillets cooked in a rich tomato-based sauce with an array of aromatic herbs and spices. This flavorful and aromatic dish…

Diri Na Njar (Chadian Spiced Rice with Vegetables)

Diri Na Njar (Chadian Spiced Rice with Vegetables)

Diri na njar is a flavorful Chadian rice dish cooked with tomatoes, onions, and various seasonings. It is a popular and comforting meal in Chad, enjoyed by many. The combination of aromatic spices and the rich tomato base creates a…

Desert Rubbed Strip Steaks

Desert Rubbed Strip Steaks

Ingredients 4 ea. (24–32 ounces) New York strip steaks, 1–1¼ inches thick Olive oil ¼ tsp freshly-ground cumin 1 tbsp freshly-ground coriander seeds 2 tsp dried rosemary 1 tbsp red pepper flakes 1 tsp salt 1 tsp freshly-ground black pepper…

Dajaj Mashwi (Libyan Grilled Chicken)

Dajaj Mashwi (Libyan Grilled Chicken)

Dajaj mashwi is a mouthwatering Libyan dish featuring grilled chicken that is marinated in a flavorful blend of herbs and spices. This dish is popular in Libyan cuisine and is often enjoyed during festive occasions and gatherings. The marinated chicken…

Cuban Picadillo

Cuban Picadillo

Ingredients 2 pounds ground beef ¼ cup olive oil, divided 1 cup diced Oso Sweet onions 1 green pepper, diced 1 tablespoon chopped garlic 1 can (15 ounces) tomato sauce 2 teaspoons ground cumin 2 teaspoons dried oregano ½ cup…

Crispy Santa Fe Chicken

Crispy Santa Fe Chicken

A lot of crispy baked chicken recipes use things like breadcrumbs or cracker crumbs. Here, the croûtons add a little flavor. Ingredients 4 ea. (28–32 ounces) boneless skinless chicken breasts ½ cup crushed garlic-flavored croûtons ¼ cup unsalted butter, melted…

Chipotle Chili

Chipotle Chili

See the chili con carne entry for more on the history of chili. This is a variation on the theme which includes sweet peppers, chipotles, leftover grilled hamburgers, and beer. Most of the ingredients specify very approximate quantities, as this…

Chicken Madras

Chicken Madras

This is a recipe for a chicken madras. It is a popular curry in the UK. Ingredients 4 chicken breasts, diced 2 large onions, finely chopped 4 cloves of garlic, minced 1 jar of tomato puree, mixed with an equal…

Chicken Fajitas

Chicken Fajitas

Ingredients 1 Tbsp olive oil 1–2 lb (½–1 kg) skinless, boneless chicken breast 1 red bell pepper 1 green bell pepper ½ yellow onion 1 tsp ground cumin (or to taste) 1 Tbsp crushed red pepper (or to taste) Procedure…

Chadian Gilled Fish

Chadian Gilled Fish

Chadian grilled fish is a popular dish in Chad known for its simplicity and flavorful taste. Fresh fish is marinated with local spices, then grilled to perfection, resulting in a delicious and aromatic meal. It is often served with a…

Brazilian Black Bean Soup

Brazilian Black Bean Soup

Ingredients 2 cups dried black beans 8 cups water 4 cloves garlic, minced ¼ cup diced white onion ¼ cup chopped green onion 2 whole cloves ½ teaspoon ground cumin 1 tablespoon caribe or another ground hot pepper Juice of…