Ingredients 1 cup soy sauce 1 cup hoisin sauce ¼ cup rice wine vinegar 3 tbsp garlic powder 1 tbsp ground ginger ¼ cup freshly-squeezed lemon juice Procedure Combine all ingredients in a mason jar. Refrigerate for as long as…
Ingredients ½ cup vegetable oil ¼ cup white granulated sugar ¼ cup brown sugar 1 cup molasses 1 egg 3 cups all-purpose flour 1½ tsp baking soda 1 tsp ground cinnamon 1 tsp ground ginger ½ tsp salt 1 cup…
Sauce gombo is a West African stew made with okra as the main ingredient. It is typically prepared with a combination of meat or seafood, tomatoes, onions, and various spices. The okra gives the stew a thick and slightly slippery…
This quince pudding recipe originates from the 1881 Household Cyclopedia. Ingredients Quinces Sugar Ground ginger Ground cinnamon 1 pint cream 3–4 ea. egg yolks Procedure Scald quinces until tender. Skin them and scrape the pulp into a mixing bowl. Blend…
Posho and beans is a Ugandan dish, mostly eaten as lunchtime meal. Ingredients Beans Water 400 grams dried common beans 2 medium-size onions, finely chopped 2 medium-size tomatoes, finely chopped 1 teaspoon curry powder ½ teaspoon dried ginger ½ teaspoon…
Recipe for gingerbread from Germany. Ingredients 500 g honey 250 g granulated sugar 150 g flour 1 tsp cloves, ground 1 tsp nutmeg 1 tsp cardamom 1 tbsp cinnamon 1 pinch of ground ginger Grated zest of 1 orange Grated…
Nkwobi is a Nigerian delicacy usually ordered and enjoyed in exclusive restaurants, events and homes too. It is simply cooked cow foot mixed with spicy palm oil paste. Ingredients Cow feet Salt, to taste Seasoning cubes 1 large onion, chopped…
Nigerian barbecued chicken wings are usually eaten as a side dish or served alongside grains like jollof rice and fried rice. They are especially common at parties, gatherings and festivals. Ingredients 1 cup flour 2 tablespoons cornmeal 1 teaspoon black…
Ingredients 4 thick-cut pork rib chops 1 tsp salt 1 tsp black pepper 2 tsp dried rosemary ½ tsp ground ginger 6 oz molasses 1 tsp garlic powder ¾ tsp cayenne pepper 2 tbsp cider vinegar 2 limes, juiced Procedure…
These cookies can be considered gingerbread cookies, and originally were named as such. They resemble the molasses cookies made by Archway; they use relatively little ginger and are thus not as spicy hot as gingerbread cookies from many other recipes.…
Moambe is a delicious and popular dish from Central and West Africa. This rich and flavorful soup is made from palm nuts and typically includes an assortment of meats, vegetables, and spices. It is often served with a side of…
Mbahal is a traditional Gambian dish that showcases the rich flavors of smoked fish, dried okra, and palm oil. It is a popular delicacy in Gambia, particularly among the Mandinka ethnic group. Mbahal is a hearty and aromatic stew that…