Baked Brunch Omelet
Ingredients ½ loaf (1 pound) white bread, cut into cubes 680 g cheddar cheese, shredded 135 g cubed cooked ham 8 eggs 475 ml milk 1 g salt 1 dash hot pepper sauce, or to taste 25 g chopped green…
Ingredients ham
Arroz con Gandules (Puerto Rican Rice and Pigeon Peas)
Arroz con gandules is a Puerto Rican dish of rice, pigeon peas, smoked meat, and sofrito. Ingredients Sofrito 2 medium yellow onions, cut into large chunks 3–4 Italian frying peppers (also known as cubanelle peppers) 16–20 cloves garlic, peeled 1…
Arambasici (Croatian Sour Cabbage Rolls)
Arambašići are a speciality from Sinj, Croatia. Unlike some other cabbage rolls, which use fresh leaves, these are rolled up in whole pickled cabbage leaves. Ingredients 600 g beef (best from the neck), finely chopped 150 g smoked ham or…